SOUTHWEST SKILLET
I was born and raised on a farm and still live on one with my husband and kids. We build up hearty appetites, and this Mexican-style dish always pleases.-Becky Paxton, Afton, Iowa
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the beans, tomatoes, rice, water, green pepper and seasonings. Bring to a boil. Reduce heat; cover and simmer for 20 minutes, stirring occasionally. , Remove from the heat. Sprinkle with corn chips and cheese. Cover and let stand for 3 minutes or until cheese is melted.
Nutrition Facts :
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Noor ullah
noor33@gmail.comThis recipe was too spicy for me. I would recommend using less chipotle peppers next time.
Philile Ndlovu
n-p40@yahoo.comI'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong kind of spices.
Ismail Hamdard
hamdard@hotmail.comThis recipe is a great way to get your kids to eat their veggies. My kids loved the chicken and the sweet potatoes.
Biemba Kamana
b-kamana73@gmail.comI've made this recipe several times and it's always a winner. It's a great way to use up leftover chicken and veggies.
averie lston
l_a69@hotmail.comThis recipe was easy to follow and the results were amazing! The chicken was so flavorful and the veggies were cooked to perfection.
Master piece
master_p65@yahoo.comI made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
Edward Kunda
e.k@yahoo.comThis dish was easy to make and packed with flavor. I loved the combination of chicken, veggies, and spices. It's a great weeknight meal that the whole family will enjoy.
Raju saphj
r.s@gmail.comI'm not a huge fan of spicy food, but I found this recipe to be just the right amount of heat. The chicken was cooked perfectly and the veggies were nice and tender.
Pradip Das
pradip.das@hotmail.frI made this recipe last night and it was delicious! The chicken was so tender and juicy, and the veggies were perfectly roasted. I especially loved the smoky flavor from the chipotle peppers.
Naseer Jan
jan_naseer@hotmail.comThis recipe was a hit with my family! The flavors of the southwest spices were perfectly balanced, and the chicken was cooked to perfection. I will definitely be making this again.