SOUTHWEST SAUSAGE BAKE

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Southwest Sausage Bake image

This layered tortilla dish is not only delicious, but it's a real timesaver because it's put together the night before. The tomato slices provide a nice touch of color. I like to serve this crowd-pleasing casserole with muffins and fresh fruit. -Barbara Waddel, Lincoln, Nebraska

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h15m

Yield 12 servings.

Number Of Ingredients 10

6 flour tortillas (10 inches), cut into 1/2-inch strips
4 cans (4 ounces each) chopped green chiles, drained
1 pound bulk pork sausage, cooked and drained
2 cups shredded Monterey Jack cheese
10 large eggs, lightly beaten
1/2 cup 2% milk
1/2 teaspoon each salt, garlic salt, onion salt, pepper and ground cumin
Paprika
2 medium tomatoes, sliced
Sour cream and salsa

Steps:

  • In a greased 13x9-in. baking dish, layer half of the tortilla strips, chiles, sausage and cheese. Repeat layers. , In a large bowl, whisk the eggs, milk and salt, garlic salt, onion salt, pepper and ground cumin; pour over cheese. Sprinkle with paprika. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 50 minutes. Arrange tomato slices over the top. Bake 10-15 minutes longer or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting. Serve with sour cream and salsa.

Nutrition Facts : Calories 329 calories, Fat 19g fat (8g saturated fat), Cholesterol 209mg cholesterol, Sodium 701mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 3g fiber), Protein 16g protein.

Sinker Swim
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I'm so glad I found this recipe!


Abel Mambasasa
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This is a great recipe for a beginner cook.


Maja Perisic
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I've been making this recipe for years and it's always a crowd-pleaser.


Ameen Afridi
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This recipe is a great way to use up leftover sausage.


Syed Gambal Shah
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This dish is perfect for a potluck or party.


Isaiah Gumm
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I would definitely recommend this recipe to anyone who loves sausage and potatoes.


Sky Vlogs
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This is one of my favorite recipes to make for a quick and easy weeknight meal.


Staxes Anirge
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I'm not a big fan of sausage, but this dish was still really good.


ROOSTER CATERING
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This recipe is so versatile. I've made it with different types of sausage and vegetables, and it's always delicious.


Khanjahan Ali
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This dish was a hit at my last potluck. Everyone loved it!


Abbas Ju
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I love this recipe! It's so easy to make and always turns out great.


Emmy Daniel
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This is a great recipe! I cooked it for dinner last night and my family loved it. It was easy to make and tasted delicious.