SOUTHWEST ROLL-UPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Southwest Roll-ups image

Taste buds tingle when I serve these tempting tortillas stuffed with a zesty mixture of chicken, refried beans, salsa and jalapeno peppers. It's a savory dish that makes any buffet a fiesta. -Dean Schrock, Jacksonville, Florida

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 10-12 servings.

Number Of Ingredients 11

2 tablespoons salsa
1 to 2 jalapeno peppers, seeded
1 garlic clove
2 tablespoons chopped onion
1 can (16 ounces) refried beans
1/2 teaspoon ground cumin
1 tablespoon chopped fresh cilantro, optional
1 cup cubed cooked chicken
1 cup shredded cheddar cheese, divided
10 to 12 flour tortillas (6 inches)
Sour cream and additional salsa, optional

Steps:

  • In a food processor; combine the first eight ingredients and 1/2 cup cheese; cover and process until smooth. Spread evenly over tortillas. Roll up and place seam side down in a greased 13x9-in. baking dish. , Cover and bake at 350° for 20 minutes or until heated through. Sprinkle with remaining cheese; let stand until cheese melts. Serve with sour cream and salsa if desired.

Nutrition Facts : Calories 169 calories, Fat 7g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 378mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 10g protein.

mdtaybur rahman
[email protected]

I've made these Southwest roll-ups several times now and they're always a hit. They're perfect for a party or potluck.


ethical ad Allah Wala
[email protected]

These Southwest roll-ups are a great way to get your kids to eat their vegetables. They're also a healthy and delicious snack.


maria santiago
[email protected]

I love how easy these Southwest roll-ups are to make. They're perfect for a quick and easy lunch or dinner.


Keri Sikora
[email protected]

These Southwest roll-ups are a great way to use up leftover chicken or turkey. They're also a healthy and delicious lunch option.


Christopher Garcia
[email protected]

I've been making these Southwest roll-ups for years and they're always a favorite. They're so easy to make and they're always a crowd-pleaser.


Niruzadi Shehzadi
[email protected]

These Southwest roll-ups are perfect for a party or potluck. They're easy to make ahead of time and they're always a hit.


Geming B2K YT geming
[email protected]

I made these Southwest roll-ups for my family and they loved them! They're a great way to get your kids to eat their vegetables.


Deon Sebastian
[email protected]

These Southwest roll-ups are delicious! I love the combination of flavors and textures. They're also very easy to make.


Holy Star
[email protected]

The Southwest roll-ups were easy to make, but they didn't turn out as flavorful as I had hoped. I think I'll try a different recipe next time.


BD safwone YT
[email protected]

I found that the Southwest roll-ups were a bit too dry for my taste. I would recommend adding a sauce or dressing to them.


Samikhan Samikhan
[email protected]

These Southwest roll-ups are a great way to use up leftover chicken or turkey. They're also a healthy and portable lunch option.


Arif Zaman
[email protected]

I love how versatile these Southwest roll-ups are. I've made them with different fillings, such as black beans, corn, and avocado, and they're always delicious.


Rajesh guvaju
[email protected]

I've made these Southwest roll-ups several times now and they're always a crowd-pleaser. They're perfect for a quick and easy appetizer or lunch.


Mubarak Hossen
[email protected]

These Southwest roll-ups were a hit at my party! They were easy to make and everyone loved them.