Make and share this Southwest Pork Chops recipe from Food.com.
Provided by Samantha in Ut
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees.
- Place uncooked rice in bottom of 9x9 baking dish or casserole dish with a lid. Sprinkle 1 tablespoon taco seasoning over rice.
- Place pork chops on rice; sprinkle chops with remaining 1 tablespoon seasoning. Arrange green pepper slices and 1/2 the sliced green onions over pork chops.
- Drain corn, drain and rinse black beans; spoon beans and corn on pork chops; pour chicken broth over all ingredients.
- Cover and bake 20-30 minutes or until pork is cooked through. Remove cover and sprinkle with shredded cheese; return to oven and bake until cheese is melted.
- Serve with sour cream, sliced green onions, olives, cilantro and salsa.
Nutrition Facts : Calories 900.5, Fat 29.1, SaturatedFat 13.7, Cholesterol 178.5, Sodium 1437.6, Carbohydrate 82.6, Fiber 10.5, Sugar 4.7, Protein 76.5
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Booyah Gaming
[email protected]I'm not sure what went wrong, but these pork chops turned out terrible. They were tough and chewy.
Nomi123 Nomi123
[email protected]These pork chops were a waste of time and money. I would not recommend them.
qchilla myolla
[email protected]I wasn't impressed with these pork chops. They were bland and boring.
ishak Limbu
[email protected]I thought these pork chops were good, but they weren't anything special.
Tazeem Tazeem
[email protected]These pork chops were just okay. I've had better.
Jito Saha
[email protected]I wasn't a fan of the rub on these pork chops. It was a little too spicy for my taste.
Itz Dangar
[email protected]These pork chops were a little dry. I think I overcooked them.
Tapash Chandra
[email protected]I made these pork chops for my husband's birthday dinner and he loved them. He said they were the best pork chops he's ever had.
Pravin Pravindhan
[email protected]These pork chops are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Jackline Mabihya
[email protected]I love how easy these pork chops are to make. I can throw them in the oven and they're done in no time.
Omarr Hale
[email protected]These pork chops are my new go-to recipe. They're so flavorful and juicy.
Ralf Ralf
[email protected]I've made these pork chops several times and they're always a favorite. They're so easy to make and they always turn out delicious.
Faizullah Solanghi
[email protected]I made these pork chops for a dinner party and they were a hit! Everyone raved about them.
Susan Dube
[email protected]My family loved these pork chops. They were so tender and juicy.
MD Arif Hossen
[email protected]I loved the flavor of these pork chops! The rub was a perfect blend of spices and the meat was cooked just right.
Patience Dzokoto
[email protected]These pork chops were amazing! The rub was so flavorful and the meat was cooked to perfection. I will definitely be making these again.