SOUTHWEST LAYERED PASTA SALAD
After the popularity of my Chicken Caesar Pasta Salad (Thank you, JAP chefs!), I thought I'd develop another salad dish, this time with a Southwestern tang. As always, choose the ingredients your family loves and realize that the amounts are always your choice. I'm just going to list what I do and give you some more options. ...
Provided by Fran Miller
Categories Chicken Salads
Time 30m
Number Of Ingredients 17
Steps:
- 1. While pasta is cooking, prepare your chopped vegetables. If using canned corn or black beans, just rinse & drain well. Cover & refrigerate until ready to assemble the salad.
- 2. Mix the drained & cooled pasta with some of the salad dressing. Cover and refrigerate if you are not ready to eat.
- 3. When it's time for dinner, layer the pasta, then the vegetables, in a large pasta bowl or individual salad plates.
- 4. Top with crumbled Fritos and shredded cheese.
- 5. Decisions, decisions... Will you top with more salad dressing or possibly salsa & sour cream?
- 6. Whatever you decide, enjoy!
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Irfan Qadir
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Imtiaz Saab
[email protected]This salad is so easy to make and it's always a hit at parties. I love the bright colors and the tangy dressing.
Syedalinaqi Syedalinaqi
[email protected]I'm not usually a fan of pasta salad, but this one is really good. The dressing is flavorful and the pasta is cooked perfectly.
Irfan Khanzada
[email protected]This pasta salad is amazing! The flavors are so well-balanced and the dressing is perfect.
Danke
[email protected]I love this salad! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Mustepha gowon
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing, and the dressing is delicious.
Dr Queen
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Tayyab Randhawa
[email protected]This salad is so easy to make and it's always a hit at parties. I love the bright colors and the tangy dressing.
Oladimeji Olawale
[email protected]I'm not a huge fan of pasta salad, but this one is really good. The dressing is flavorful and the pasta is cooked perfectly.
MD ROHAN HASSAN
[email protected]This is one of my favorite pasta salads. I love the combination of flavors and textures.
Awan Club
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Classic Da kid
[email protected]This is the perfect summer salad. It's light and refreshing, and the dressing is to die for.
destinedmadul
[email protected]I made this for dinner last night and my family loved it! Even my picky kids ate it all up.
Jayden Hurst
[email protected]This pasta salad was a hit at our last potluck! The flavors were amazing and the colors were so vibrant.