SOUTHWEST FLAT IRON STEAK
Make and share this Southwest Flat Iron Steak recipe from Food.com.
Provided by BakinBaby
Categories Steak
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients (except steak) in a small bowl.
- Press rub evenly onto flat iron steaks. Let set for 1- 2 hours.
- Grill over hot fire, turning often to avoid burning, being careful not to overcook.
- Cut across the grain.
Nutrition Facts : Calories 255.4, Fat 13.8, SaturatedFat 4.9, Cholesterol 73.7, Sodium 168.7, Carbohydrate 10.7, Fiber 1.6, Sugar 7.6, Protein 22.2
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Kenzy Cee
[email protected]This looks like a great recipe! I'm going to try it tonight.
Daniel Rothering
[email protected]I've never cooked steak before, but this recipe made it easy. The steak turned out perfectly and my family loved it.
Mr Abdullah Arshad
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think I'll try it again with less chili powder next time.
Ranz Javier
[email protected]I'm not sure what I did wrong, but my steak turned out tough. The flavors were good, but the texture was off.
kalleb
[email protected]This was a great recipe! The steak was cooked perfectly and the flavors were delicious. I will definitely be making this again.
Songa Lopez
[email protected]I love this recipe! It's so easy to make and the steak always turns out perfectly. I usually serve it with mashed potatoes and asparagus.
Dj Shohag
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The steak is always tender and juicy, and the flavors are incredible.
Austin Jones
[email protected]Just made this for dinner and it was delicious! The steak was cooked perfectly and the sauce was amazing. I served it with roasted potatoes and green beans.
Shahnila Shamim
[email protected]I'm not a big fan of steak, but this recipe changed my mind! The steak was so tender and flavorful. I loved the combination of spices.
Lia
[email protected]I tried this recipe last night and it was a hit! The steak was cooked perfectly and the flavors were amazing. I will definitely be making this again.
M R Parvacs
[email protected]This is my go-to recipe for a quick and easy weeknight dinner! The steak is always juicy and flavorful. My family loves it!