SOUTHWEST CORN AND CUMIN SALAD

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Southwest Corn and Cumin Salad image

This unique recipe comes from my Arizona Cookbook. Cumin, fresh vegtables and dressing makes this a hit especially during our HOT Arizona summers. Ingredients are almost always on hand.

Provided by BakinBaby

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9

2 (16 ounce) cans whole kernel corn (drained)
3 medium roma tomatoes (chopped)
3 teaspoons cumin
1 teaspoon oregano (dried)
1/4 cup green pepper (diced)
3 green onions (sliced)
salt and pepper
3/4 cup mayonnaise
hot sauce

Steps:

  • Combine all ingredients in a serving bowl. Season with salt and pepper and adjust seasoning to your taste,possibly adding hot sauce to bring corn and tomatoes to a spicy level.
  • Cool and refrigerate for at least 1 hour.

Ingrid Zuniga
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This salad is a great way to get your daily dose of vegetables.


asif awan
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I love that this salad is so versatile. I've served it as a side dish, a main course, and even as a dip. It's always a hit!


Gaji Ibrahim imam
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This is a great salad to make ahead of time. It's even better the next day.


Tony Berry
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I'm not a big fan of cumin, but I really enjoyed this salad. The cumin flavor is subtle and it really complements the other ingredients.


Robert Landers
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This salad is so refreshing and flavorful. I love the combination of the corn, cumin, and lime.


Salma Begum
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I've never made a corn salad before, but this recipe was so easy to follow. It turned out great!


M Arfat Mughal
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This is a great recipe for a healthy and delicious side dish.


Gaming RGT FFU
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I love the addition of the cilantro and lime in this recipe. It really brightens up the flavor of the salad.


KHAIRPUR IS TELENT
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This salad is a great way to use up leftover grilled corn.


Morgan Booksh
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I made this salad for a picnic and it was perfect. It's easy to transport and it held up well in the heat.


Zulfqer Ali
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This salad is a great way to get your kids to eat their vegetables.


Solitei Sangale
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I wasn't sure about the cumin in this recipe, but it really works. It gives the salad a really nice smoky flavor.


Mohoni Afroz
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This salad is so versatile. I've served it as a side dish, a main course, and even as a dip.


Technical Luqman
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I added some chopped avocado to this salad and it was amazing!


Adayi Monday
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This salad is a great way to use up leftover corn on the cob.


Juan Reyna
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I love the simplicity of this recipe. It's so easy to make and it always turns out delicious.


Bibi Khan
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This is a great recipe for a light and refreshing summer salad.


on_____the__low
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I've made this salad several times now and it's always a crowd-pleaser.


3 stars
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This salad was a hit at my last potluck! Everyone loved the unique flavor combination of the corn, cumin, and lime.


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