SOUTHWEST CHUCK STEAK
I didn't have any idea what to do with the chuck steaks in my freezer so I read a few recipes here and on other sites and came up with this. I served it on rice and it was quite tasty...DH gave it two thumbs up! I prefer the Rotel brand tomatoes and for the beef base you can't beat the Better than Bouillon brand.
Provided by QueenJellyBean
Categories Easy
Time 6h15m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Trim large areas of fat from steak and remove any bones.
- Mix flour and salt and pepper on a plate.
- Heat oil in frying pan. Dredge steak in flour and place in heated pan.
- Brown steak on both sides and place in the bottom of crock pot.
- In the same pan, place onion and garlic, stir and then sprinkle with sugar. Fry until browned and caramelized. Place on top of steak in crock pot.
- Mix water and beef base or bouillon and pour over the steak and onions.
- Pour can of tomatoes over the top of the steak.
- Cover and cook on low for 6 hours.
- Serve over white or brown rice.
Nutrition Facts : Calories 198.8, Fat 9.4, SaturatedFat 1.2, Sodium 395.4, Carbohydrate 26.1, Fiber 1.4, Sugar 3.6, Protein 3.5
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Mobasshira Islam
[email protected]This recipe was a disappointment. The steak was tough and the sauce was bland. I won't be making this again.
Jorge Muñoz
[email protected]I love this recipe! It's so simple to make and always turns out great. The steak is always tender and flavorful, and the sauce is the perfect complement.
Blaster Mahoda
[email protected]This recipe is easy to follow and the results are delicious. The steak was tender and juicy, and the sauce was perfect. I'll definitely be making this again.
Nabin Kapar
[email protected]This recipe is a winner! The steak was cooked perfectly and the sauce was flavorful and tangy. The whole family loved it.
Md Rashed khan
[email protected]I've tried many chuck steak recipes, but this one is by far the best. The steak was tender and juicy, and the sauce was amazing. I'll definitely be making this again and again.
QT Zalutify
[email protected]This recipe was a hit with my family! The steak was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Md SkSUJON
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The steak is always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe.
Daniel Kumolu_johnson
[email protected]This recipe is a keeper! The steak was cooked perfectly and the sauce was amazing. I served it with rice and vegetables, and it was a delicious and satisfying meal.
Samuel Lloyd
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The steak was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I'll definitely be making this again.
Amna Sajid
[email protected]This recipe was easy to follow and the results were incredible. The steak was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
Clement David
[email protected]I tried this recipe last night and it was a big success! My family loved it. The steak was juicy and tender, and the sauce was flavorful and tangy. I'll definitely be making this again.
Loup Garou
[email protected]Just made this recipe and it was delicious! The steak was cooked to perfection and the sauce was amazing. I will definitely be making this again.
vambe donald
[email protected]This Southwest Chuck Steak recipe is a hit! The meat was so tender and flavorful. I loved the combination of spices. I served it with rice and beans, and it was a perfect meal. Definitely a keeper!