This easy one pot recipe includes favorite tastes of the Southwest--creamy beans, sweet corn, and tender meat.
Provided by Knorr
Categories Trusted Brands: Recipes and Tips Knorr®
Time 30m
Yield 5
Number Of Ingredients 9
Steps:
- Brown chorizo in large deep nonstick skillet over medium-high heat. Season ground beef, if desired, with salt and pepper. Add ground beef and onion to same skillet and cook over medium-high heat, stirring occasionally, until beef is browned and onions are tender, about 5 minutes.
- Stir in chili powder and cook, stirring, until fragrant, about 30 seconds. Add water, beans and corn and bring to a boil over medium-high heat.
- Stir in Knorr® Fiesta Sides™ - Spanish Rice; reduce heat and simmer covered until rice is tender, about 7 minutes. Stir in tomatoes and let stand 2 minutes before serving. Serve, if desired, with lime wedges, corn tortillas and chopped cilantro, scallions and avocado.
Nutrition Facts : Calories 480.8 calories, Carbohydrate 30.5 g, Cholesterol 66 mg, Fat 21.9 g, Fiber 9.3 g, Protein 25.2 g, SaturatedFat 8.2 g, Sodium 273.9 mg, Sugar 2.7 g
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Sadin Barmon
[email protected]This chili was amazing! The chipotle peppers gave it a smoky flavor that was out of this world. I'll definitely be making this again.
Moustafa Tamer
[email protected]I loved this chili! It was the perfect combination of spicy and flavorful. I'll definitely be making it again soon.
Pachu Rocks media
[email protected]This chili was easy to make and it tasted great. I'll definitely be making it again soon.
Mobarok Hasan
[email protected]I'm not a big fan of chili, but this one was pretty good. The chipotle peppers gave it a nice flavor, but it wasn't too spicy.
Nnamdi Udezue
[email protected]This chili was a disappointment. The flavors were bland and the chipotle peppers didn't add any smokiness. I won't be making this again.
Glenn Chiasson
[email protected]This chili was just okay. It wasn't bad, but it wasn't anything special either. I think I'll try a different recipe next time.
Carlos Altuve
[email protected]This chili was a bit too spicy for me, but I still enjoyed it. The flavors were great and the chipotle peppers added a nice smokiness.
Domingo Aguilar
[email protected]This chili was amazing! The chipotle peppers gave it a smoky flavor that was out of this world. I'll definitely be making this again.
Retha Vanessa
[email protected]I loved this chili! It was the perfect combination of spicy and flavorful. I'll definitely be making it again soon.
Najim uddin
[email protected]This chili was easy to make and it tasted great. I'll definitely be making it again.
Sajjad Ahamd
[email protected]I'm not a big fan of chili, but this one was pretty good. The chipotle peppers gave it a nice flavor.
Welile Prinsloo Mahlatshana
[email protected]This chili was a disappointment. The flavors were bland and the chipotle peppers didn't add any smokiness.
Akter Sadia
[email protected]I thought this chili was just okay. It wasn't bad, but it wasn't anything special either.
Eben Affel
[email protected]This chili was a bit too spicy for me, but my husband loved it. He said it was the best chili he's ever had.
Rakesh Thakur
[email protected]This is my new go-to chili recipe. It's so easy to make and it's always delicious. I love the combination of spices and the chipotle peppers add a nice smoky flavor.
Sameer Khankhilji
[email protected]I've made this chili several times now and it's always a crowd-pleaser. The flavors are so well-balanced and the chipotle peppers give it just the right amount of heat.
Sonic Mark
[email protected]This chili was a hit with my family! The chipotle peppers added a smoky flavor that we all loved. I also liked that this recipe used ground turkey instead of beef, which made it a bit healthier.