SOUTHWEST CHILI CON CARNE
You'll only need one skillet and 20 minutes to whip up this hearty, slightly spicy Chili Con Carne. -Marline Emmal of Vancouver, British Columbia
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until slightly thickened, stirring occasionally. Garnish with green onion if desired.
Nutrition Facts : Calories 299 calories, Fat 8g fat (3g saturated fat), Cholesterol 56mg cholesterol, Sodium 346mg sodium, Carbohydrate 24g carbohydrate (8g sugars, Fiber 6g fiber), Protein 30g protein. Diabetic Exchanges
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Mr Arafat
[email protected]This chili is a must-try for any chili lover. It's packed with flavor and has just the right amount of heat. I highly recommend it.
Share Argoshy
[email protected]This chili is the best chili I've ever had. It's so flavorful and has just the right amount of heat. I'll definitely be making this again.
King Jattak
[email protected]I love that this chili is so versatile. I can add or subtract ingredients to make it perfect for my family's taste.
SqurtB94 B94
[email protected]This chili is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Md Ahad Sarkar
[email protected]I love that this chili is so easy to make. I can just throw all the ingredients in the slow cooker and forget about it until dinnertime.
Sanele Philasande
[email protected]This chili is so hearty and filling. It's the perfect meal for a cold winter day.
Hicham Habba
[email protected]I love the smoky flavor of this chili. It's the perfect balance of spice and flavor.
Hafsa Hafsa
[email protected]This chili is so delicious and easy to make. I've made it several times and it's always a hit with my family and friends.
Erica Torres (Jamilla)
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Micah Hobson
[email protected]This chili is the perfect comfort food. It's warm, hearty, and filling. It's the perfect meal to curl up with on a cold winter day.
Md Hashem
[email protected]I love that this chili is so easy to customize. I can add or subtract ingredients to make it perfect for my family's taste.
Onamade Julius
[email protected]This chili is so versatile! I've made it with different types of beans, different types of meat, and even different types of vegetables. It's always delicious.
suresh lamichhane
[email protected]I made this chili exactly as the recipe said and it turned out great! The only thing I would change is to add more beans. I like my chili to be a little more hearty.
mr riyad
[email protected]I found this chili to be too spicy for my taste. I think it would be better if you used less chipotle peppers.
Khan m Ghouri
[email protected]This chili was a disappointment. The flavor was bland and the meat was tough. I won't be making this again.
Jaz Ela
[email protected]I've made this chili several times now and it's always a hit. I love the smoky flavor of the chipotle peppers and the sweetness of the corn. It's the perfect comfort food for a cold winter day.
Ashraf Madi
[email protected]This chili is so easy to make and it's absolutely delicious. I love that I can throw it all in the slow cooker and forget about it until dinnertime. It's the perfect weeknight meal.
William Knox
[email protected]I'm not usually a big fan of chili, but this one is exceptional. The flavors are so well-balanced and the meat is so tender. I'll definitely be making this again.
K'alea
[email protected]I made this chili for a party and it was a total success! Everyone loved it. It's the perfect party food because it's easy to make ahead of time and it's always a crowd-pleaser.
keshab bhat
[email protected]This chili is AMAZING! I've made it twice now and both times it was a huge hit. It's so flavorful and has just the right amount of heat. I love that it's also really easy to make.