SOUTHWEST CHICKEN CHILI

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Southwest Chicken Chili image

Chicken thighs are a nice change-of-pace in this easy chili. I also add a smoked ham hock and fresh cilantro to add flavor and keep the dish interesting. -Phyllils Beatty, Chandler, Arizona

Provided by Taste of Home

Categories     Dinner

Time 6h15m

Yield 5 servings.

Number Of Ingredients 13

1-1/2 pounds boneless skinless chicken thighs, cut into 1-inch cubes
1 tablespoon olive oil
1 smoked ham hock
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (14-1/2 ounces) chicken broth
1 can (4 ounces) chopped green chilies
1/4 cup chopped onion
2 tablespoons minced fresh cilantro
1 teaspoon garlic powder
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1/8 to 1/4 teaspoon crushed red pepper flakes
Sour cream, optional

Steps:

  • In a large skillet, brown chicken in oil. Transfer to a 3-qt. slow cooker. Add the ham hock, beans, broth, chilies, onion and seasonings. Cover and cook on low for 6 to 8 hours or until ham is tender. , Remove ham bone. When cool enough to handle, remove meat from bone; discard bone. Cut meat into bite-size pieces and return to slow cooker. Serve with sour cream if desired.

Nutrition Facts : Calories 343 calories, Fat 16g fat (4g saturated fat), Cholesterol 104mg cholesterol, Sodium 735mg sodium, Carbohydrate 16g carbohydrate (1g sugars, Fiber 5g fiber), Protein 33g protein.

Shivkumar Mukhiya
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I would rather eat dog food than this chili.


joy nwokoma
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This chili is a waste of time and money.


Pamale Young
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Avoid this recipe at all costs.


Masana Leatitia
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This was the worst chili I have ever had.


Vgotel Smart
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I would not recommend this recipe to anyone.


Mukta Chowdhury
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This chili was a huge disappointment. It was bland and the chicken was tough.


Schoeman Mandlazi
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I followed the recipe exactly and my chili turned out watery. I'm not sure what went wrong.


Erlin Ortiz
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This chili was a bit bland for my taste. I added some extra spices and it was much better.


Luzuko George Madodonke
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I thought this chili was just okay. It wasn't bad, but it wasn't anything special either.


Noman Niaz
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This chili was a bit too spicy for me, but my husband loved it. I will probably make it again with less chili powder.


Izz
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This chili is so flavorful and the chicken is so tender. I will definitely be making this again and again.


Md Razz
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I love this chili! It's the perfect comfort food for a cold night.


Camila Trejo
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This chili is now my go-to recipe for chili. It's so easy to make and always turns out great.


BADRi Ghosty
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I made this chili for a party and it was a huge success! Everyone raved about the flavor and the chicken was cooked to perfection.


Inkwise Durban
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This chili was easy to make and so delicious! I loved the combination of spices and the chicken was very tender.


MICHAEL HAIE
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I followed the recipe exactly and it turned out great! The chili had a nice balance of flavors and the chicken was cooked perfectly.


Happiness Emmanuel Gimba
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This chili was a hit with my family! Everyone loved the smoky flavor and the tender chicken. I will definitely be making this again.