SOUTHWEST CHEESE SOUP

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Southwest Cheese Soup image

I have had this recipe for such a long time I cannot give credit where credit is due! When our boys were young, they loved this soup as much as my husband and I, so I would always double the ingredients. Now that it's just the two of us, it's the perfect size. I like the fact that this can be made after you get home from work and the flavor is just as good as if you slow cooked it all day. This is not a "spicy" soup, but you could add whatever spices you enjoy.

Provided by Lan3736

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup milk (any % of your choice)
1 (16 ounce) package Velveeta cheese, loaf cubed
1 (15 ounce) can whole kernel corn, drained (could use Mexi Corn)
1 (15 ounce) can black beans, rinsed and drained
1 (10 ounce) can diced tomatoes with mild green chilies, undrained
chopped cilantro, if desired,to garnish

Steps:

  • Mix all ingredients in dutch oven except for cilantro.
  • Cook over medium-low heat until cheese is melted and soup is hot.
  • Sprinkle cilantro on top before serving.

LJW Gaming
gaming.ljw@yahoo.com

This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Jailal Sah
sah_j32@gmail.com

I've made this soup several times and it's always a hit. It's a great way to use up leftover chicken or turkey.


EDD Fadilla
f-e94@hotmail.co.uk

This soup is delicious! I love the combination of flavors and textures. It's also very easy to make.


kelly mills
mills.k20@yahoo.com

This is my go-to soup recipe when I'm short on time. It's so quick and easy to make, and it's always a hit with my family.


mohammad abed
a_m84@yahoo.com

I'm not a huge fan of soup, but this one is really good. It's not too heavy and the flavors are well-balanced.


Josef Newton
newtonj@hotmail.com

This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


kamrul husen
husen82@hotmail.co.uk

I've made this soup several times and it's always a hit. It's a great way to use up leftover chicken or turkey.


Md Naimur
m-naimur25@gmail.com

This soup is delicious! I love the combination of flavors and textures. It's also very easy to make.


SR International
s.international@hotmail.fr

I'm not a huge fan of soup, but this one is really good. It's not too heavy and the flavors are well-balanced.


jani malik
jani.malik@hotmail.com

This soup is a great way to warm up on a cold day. It's also very filling and satisfying.


Anthony Dawson
da@gmail.com

I love this soup! It's so creamy and flavorful. I always add a little extra cheese and sour cream.


Ahmad Hassan
ahmad_hassan86@yahoo.com

This is my go-to soup recipe when I'm short on time. It's so quick and easy to make, and it's always a hit with my family.


Abdulahad Ahsan
aa@hotmail.com

I've made this soup several times and it's always delicious. It's a great way to use up leftover chicken or turkey.


Princess Coppage
c.p73@yahoo.com

This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Umme Salma Shimu
s0@yahoo.com

I made this soup for a potluck and it was a hit! Everyone loved it. I especially liked the kick from the chili powder and cumin.


Sidra Zafar
z.sidra@yahoo.com

This soup is amazing! It's so flavorful and cheesy, and the corn and black beans add a nice touch of sweetness and texture. I will definitely be making this again.


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