"My husband used to take this casserole, doubled, to office potlucks, and it was a favorite. I serve it at home as a special-occasion breakfast or even dinner for the two of us. Any leftovers taste just as good, reheated in the microwave," says Linda Hinkley of Florence, Oregon.
Provided by Taste of Home
Time 35m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Spread butter over cut sides of each muffin half. Place buttered side up in an 8-in. square baking dish coated with cooking spray; set aside., In a small skillet, cook sausage over medium heat until no longer pink; drain. Spoon sausage over muffin halves. In a small bowl, whisk eggs and sour cream; pour over sausage. Sprinkle with cheese and chilies. Cover and refrigerate for 3 hours or overnight. , Remove from the refrigerator 30 minutes before baking. Bake at 350° for 20-25 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.
Nutrition Facts : Calories 350 calories, Fat 22g fat (9g saturated fat), Cholesterol 271mg cholesterol, Sodium 717mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 1g fiber), Protein 23g protein.
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Mehar Arslan1
[email protected]I'm not a big fan of casseroles, but this one was actually really good! The flavors were great and the casserole was nice and moist. I would definitely make this again.
Jawriya Jutti
[email protected]This casserole was delicious! The flavors were well-balanced and the casserole was cooked perfectly. I would definitely make this again.
Sindh Star Rabnawaz Panhwar
[email protected]This casserole was a bit too dry for my taste. I would recommend adding some more milk or cream to the batter.
simion Velasquez
[email protected]I loved the flavors in this casserole! The green chilies and corn gave it a nice kick and the black beans added a hearty texture. I would definitely recommend this recipe.
Md. Rahul Ali49
[email protected]This casserole was easy to make and very tasty! I would definitely make it again.
Annes Ahmed (‫دنيا القرآن‬‎)
[email protected]This casserole was a bit bland for my taste. I would recommend adding some more spices or salsa to give it more flavor.
Mr Colon
[email protected]I followed the recipe exactly and the casserole turned out perfect! It was cheesy, flavorful, and moist. I would highly recommend this recipe.
ANN NJAMBI
[email protected]This casserole was delicious! The only thing I would change is to add a bit more cheese to the top.
TPR1234
[email protected]I made this casserole for my family and they all loved it! The green chilies added a nice kick and the corn and black beans gave it a hearty texture. I will definitely be making this again.
Nyla Carswell
[email protected]This recipe was easy to follow and the casserole turned out great! The flavors were well-balanced and the casserole was nice and moist. I would definitely recommend this recipe.
Phillip Suty
[email protected]This casserole was a hit at my brunch party! Everyone loved the combination of flavors and the cheesy, crispy topping. I will definitely be making this again.