A great way to feed a hungry crowd for breakfast, this can be made ahead and put in the oven right before your guests arrive. Also great for potlucks!
Provided by Little Bee
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Lightly butter both side of bread slices and place in 9x13-inch baking dish.
- In nonstick skillet, over medium-high heat, brown beef sausage; drain well and pat with paper towels. Sprinkle sausage over bread slices.
- Sprinkle cheese over sausage. Follow with a layer of chopped green chilies.
- In medium bowl, beat eggs lightly. Add salt, dry mustard and half-and-half. Mix thoroughly. Pour over casserole.
- Cover with foil and refrigerate overnight.
- To bake, preheat oven to 350°F and bake casserole 45 minutes, or until bubbly and lightly browned. Allow to stand 15 minutes to set. Cut into squares and serve with picante sauce on the side.
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syafiee sazwan
[email protected]Overall, this casserole was a success! It was easy to make and the flavor was great. I would definitely recommend it to others.
Muneeb salam
[email protected]This casserole was easy to make and really delicious! I loved the combination of flavors and textures.
modded biker
[email protected]I followed the recipe exactly and this casserole turned out perfect! It was cheesy, flavorful, and filling. I will definitely be making it again.
theresa sexton pence
[email protected]This casserole was a disaster! It was watery and the eggs didn't cook properly. I won't be making it again.
Jj Ruiz
[email protected]I found this casserole to be a bit bland. I think it could use some more seasoning.
Sharooz Ayan
[email protected]This casserole was a little too spicy for my taste, but my husband loved it. I think I'll try making it again with less chili powder next time.
Lee Scott
[email protected]I've made this casserole several times now and it's always a hit! It's perfect for a weekend brunch or a potluck.
Iseac Felix
[email protected]This is my new favorite breakfast casserole! It's so flavorful and easy to make.
Usama Rajpoot1818
[email protected]This casserole was easy to make and turned out great! I loved the addition of the corn and black beans.
Rabby Sat
[email protected]I'm not a big fan of breakfast casseroles, but this one was really good! It was cheesy, flavorful, and filling. I would definitely make it again.
Vihanga Senesh
[email protected]This casserole was delicious! I loved the combination of flavors and textures. It was also very easy to make.
Lola Diaz
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. It was cheesy, flavorful, and so easy to make.
Getachewu Aidse
[email protected]This breakfast casserole was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.