A delicious appetizer to serve on game day. Was originally made for two people. Can be doubled for a crowd.
Provided by Mommie Cooks
Categories < 30 Mins
Time 30m
Yield 10 Crostinis, 5 serving(s)
Number Of Ingredients 12
Steps:
- Start out by chopping up your baguette into 3/4" slices.
- Brush the olive oil over the top of the pieces and sprinkle them with your cumin and chili powder.
- Next up, you'll mix together the mayo. salsa, and the chili pepper.
- Spread your mixture over the top of your baguette bites.
- Now it's time to add your shredded cheese.
- Now, take your cheesed up crostinis and throw them into the oven at 350 for about 5 minutes; just long enough to get the cheese good and melted.
- While they're in the oven, grab your bacon and fry it up.
- Pull out the cooked up pieces, let them cool and drain, and then cut them into thirds.
- Now, take your cooked up crostinis and place a piece of bacon, then the arugula and finally the chopped tomatoes.
- Finish them off by sprinkling a couple leaves of fresh cilantro over the top.
Nutrition Facts : Calories 606.9, Fat 17, SaturatedFat 4.5, Cholesterol 14.1, Sodium 1040.8, Carbohydrate 93.2, Fiber 4.4, Sugar 6.5, Protein 21.6
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Reina Castellon
[email protected]Meh.
gabriel sauceda
[email protected]These crostini were a bit too spicy for my taste. I think I'll use less chipotle mayo next time.
Chris Ogden
[email protected]I thought these Southwest BLT Crostini were just okay. The flavors didn't really come together for me.
Sardar Azan
[email protected]I'm not sure what I did wrong, but my crostini turned out soggy. Maybe I didn't toast the bread long enough?
Pizza 19
[email protected]These are the best crostini I've ever had! The flavors are amazing.
Sachin singh Rajput
[email protected]I made these Southwest BLT Crostini for a potluck and they were a huge hit! Everyone loved them.
HAMMOLECKETH
[email protected]I'm not a big fan of avocado, but I loved the avocado in these crostini. It was creamy and delicious.
Hammad A
[email protected]These crostini are so addictive! I can't stop eating them.
beakal mesfin wassyihun
[email protected]I love that this recipe uses fresh ingredients. It makes the crostini so flavorful.
M Azam
[email protected]These Southwest BLT Crostini are the perfect party appetizer! They're easy to make, delicious, and always a crowd-pleaser.
Colette Wooten
[email protected]I'll definitely be making these again.
Tayab297 Tayab
[email protected]Yum!
Mansoor Mansoor
[email protected]These were easy to make and so delicious! I used whole wheat crostini and turkey bacon to make them a little healthier. They were a big hit with my family.
Stefanus Stefanus
[email protected]I'm not a huge fan of BLTs, but these Southwest BLT Crostini were amazing! The chipotle mayo really makes the dish.
Jacob Jackson
[email protected]These are so good! I love the combination of flavors and textures. The crostini are crispy, the bacon is salty, the avocado is creamy, and the chipotle mayo adds a little bit of heat.
Godwin Williams
[email protected]I made these Southwest BLT Crostini for lunch today, and they were delicious! The chipotle mayo was the perfect addition, and the crostini were so crispy.
Labeeb Chuhgtai (Infinity Gamer 360)
[email protected]These Southwest BLT Crostini were a hit at my party! The combination of flavors was perfect, and the crostini were so easy to make. I will definitely be making these again.