SOUTHERN TEA VEGETABLE SANDWICHES
This was served at all wedding receptions, bridal showers, baby showers etc. at my mother's house. It is a great sandwich with cream cheese as its base and lots of grated vegetables. No one was allowed to get married without these at the wedding. From the big plastic bag of my mother's recipes.
Provided by mary winecoff
Categories Lunch/Snacks
Time 10m
Yield 4 dozen
Number Of Ingredients 10
Steps:
- After grating all vegetables, drain and squeeze out all the liquid you can.
- Mix with cream cheese.
- Add seasonings and enough mayonnaise to spread.
- Serve on white bread with the crust removed and sliced in quarters.
Nutrition Facts : Calories 236.7, Fat 20, SaturatedFat 12.5, Cholesterol 62.4, Sodium 490.7, Carbohydrate 10.7, Fiber 2.1, Sugar 4.4, Protein 5.5
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Imran Maken
[email protected]These sandwiches are perfect for a picnic or potluck.
Luke Cm
[email protected]I've made these sandwiches several times and they're always a hit.
Jude Noble
[email protected]These sandwiches are a great way to get your kids to eat their vegetables.
Roxanne Sepe
[email protected]I'm not a vegetarian, but I loved these sandwiches! The vegetables were so flavorful.
SAMIRAH ALAREED
[email protected]These sandwiches are so refreshing and light. Perfect for summer!
Gabby Jeter
[email protected]Great recipe! Easy to follow and the sandwiches turned out perfect.
Miam Arslan
[email protected]So delicious! Will definitely make again.
shola olanrewaju
[email protected]These were a hit at my last party! Everyone raved about them.
Fred Sievert
[email protected]Loved these sandwiches! The tea-infused vegetables were unique and flavorful.
Jahid Sajib
[email protected]These sandwiches were so easy to make and they turned out great! I'll definitely be adding this recipe to my regular rotation.
Zilpa Chand
[email protected]The only thing I would change about these sandwiches is to use a different type of bread. I found that the white bread I used was a little too soft.
Claudina Payne
[email protected]These sandwiches are perfect for a quick and easy lunch. They're also really healthy, so I don't feel guilty about eating them.
Youtube Belmekki
[email protected]I'm not usually a fan of vegetable sandwiches, but these were surprisingly good! The tea-infused vegetables added a really interesting flavor.
Mahak Atta
[email protected]The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making these sandwiches again.
Syeda ishrat
[email protected]These sandwiches were a huge hit at my last potluck! Everyone loved the unique flavor combination of the tea-infused vegetables and the tangy sauce.