SOUTHERN STYLE TURNIP GREENS
Steps:
- Remove and discard stems and discolored spots from greens. Wash greens thoroughly; drain and tear greens into pieces. Set aside. Slice salt pork at 1/4-inch intervals, cutting to, but not through, the skin. Combine salt pork, 3 quarts water, pepper, and, if desired, sugar in a stainless steel pot; bring mixture to a boil. Cover, reduce heat, and simmer 1 hour. Add greens, and cook, uncovered, 1 to 1 1/2 hours or until tender. Serve in bowls with pot liquor or with a slotted spoon for the plate.
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Sethembile Mzimela
[email protected]Yum!
Mona Ahmed
[email protected]These turnip greens are a great side dish for any meal. They're easy to make and always turn out delicious.
Sijan Chaudhary
[email protected]I've been making this recipe for years and it's always a hit. The turnip greens are always cooked perfectly and the broth is so flavorful. I highly recommend this recipe.
Xenithe Dragoni
[email protected]This recipe is a great way to use up leftover ham. The turnip greens are tender and flavorful. I highly recommend this recipe.
Bappi Aunjo
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it. I will definitely be making it again.
Allah ditta Allah ditta
[email protected]I followed the recipe exactly and the turnip greens turned out perfectly. I will definitely be making this recipe again.
Sk Ariyan
[email protected]Overall, I was disappointed with this recipe. I don't think I'll be making it again.
Muskan Rani
[email protected]The turnip greens were a bit too bitter for my taste.
Niall V
[email protected]I found the instructions to be a bit confusing.
MD Red eye
[email protected]These turnip greens were a bit too salty for my taste.
Younas Here
[email protected]This recipe is a keeper. I will definitely be making it again.
Dominic Effiong
[email protected]I'm so glad I found this recipe. It's the best turnip greens recipe I've ever tried.
Nga Tuyet
[email protected]Delicious!
S S SaGoR
[email protected]These turnip greens were a hit at my dinner party. Everyone loved them. I will definitely be making this recipe again.
Solomon Tulsie
[email protected]I've made this recipe several times and it always turns out great. The turnip greens are always tender and flavorful. I highly recommend this recipe.
Bilalahmed Jan
[email protected]My family loved this recipe. The turnip greens were cooked perfectly and the broth was very flavorful. I will definitely be making this again.
Tahir S.S.P
[email protected]This recipe was easy to follow and the turnip greens turned out great. I especially liked the addition of the bacon. It really added a nice smoky flavor.
Sweet Ben
[email protected]I'm not a huge fan of turnip greens, but this recipe changed my mind. The greens were tender and the broth was so flavorful. I'll definitely be making this again.
Morgan Ramey
[email protected]These turnip greens were absolutely delicious! The broth was flavorful and the greens were cooked perfectly. I will definitely be making this recipe again.