SOUTHERN STYLE SALMON PATTIES
Can substitute Lemon-Pepper Seasoning vs. fresh lemon juice and ground pepper (reduce to 1 egg if using this substitute).
Provided by Jaylene Mattocks
Categories Other Snacks
Time 20m
Number Of Ingredients 8
Steps:
- 1. Empty the can of Salmon into bowl and remove bones and skin if desired.
- 2. Squeeze in juice from 1/4 section of fresh lemon.
- 3. Add 10 finely crumbled saltine crackers.
- 4. Add yellow cornmeal, eggs, onion and pepper.
- 5. Mix the above very well. Using hands, make 6 to 8 patties of about 2 inches in diam.
- 6. Heat olive oil at med to high and carefully place patties in hot oil. Cook until golden brown, flip. Patties are ready to place on paper towels to drain oil, when golden brown on both sides.
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Kare Boakye
[email protected]These patties were a bit bland for my taste. I think I would add more spices next time.
Gulnaz Shzadi
[email protected]I've been making these salmon patties for years and they are always a hit. They are a great way to use up leftover salmon.
nishan kumar Lumre magar
[email protected]These patties were easy to make and tasted great. I would definitely recommend them.
Sky Kitty
[email protected]I made these patties for my kids and they loved them! They are a great way to get them to eat more fish.
Enemoh Emmanuel
[email protected]These patties were a nice change from the usual salmon dishes I make. I will definitely be making them again.
Sexy Pavel
[email protected]I followed the recipe exactly and the patties turned out great. I served them with tartar sauce and they were delicious.
Wagaha Haga
[email protected]These patties were a bit too dry for my taste. I think I would add more mayonnaise or butter next time.
Obodo Henry
[email protected]I was pleasantly surprised by how easy these salmon patties were to make. They came out perfectly and tasted amazing.
Farhad Ayas33
[email protected]These patties were delicious! I made them for dinner last night and my husband and I both loved them.
mfaisal dhurnaka
[email protected]I've tried many salmon patty recipes, but this one is by far the best. The patties are moist and flavorful, and they hold together perfectly.
T M Ministrations
[email protected]I made these salmon patties for a potluck and they were a huge success. Everyone loved them!
Stefy Gesawan
[email protected]These salmon patties were a hit with my family! They were easy to make and so flavorful. I will definitely be making them again.