SOUTHERN STYLE SALMON PATTIES
a delicious salmon patty recipe, with a distinctly Southern twist. My mom made these when I was young, and now I make them for my family.
Provided by jjflamingo
Categories < 15 Mins
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- mix all ingredients, salt and pepper to taste. If patties seem too dry and have trouble sticking together, add in some of the reserved juice.
- Form into patties and fry in butter or olive oil over medium heat. Brown on one side, then flip and brown on other side.
Nutrition Facts : Calories 177.8, Fat 5.3, SaturatedFat 1.1, Cholesterol 111.8, Sodium 94.8, Carbohydrate 6, Fiber 0.4, Sugar 0.1, Protein 24.9
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Matthew Butler
[email protected]I've never made salmon patties before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Joseph EWilliams
[email protected]These salmon patties were a great way to get my kids to eat fish. They loved the crispy coating and the flavorful salmon.
mansoora11 23
[email protected]I'm not a big fan of salmon, but I really enjoyed these salmon patties. They were so flavorful and moist.
Fatah IKhail
[email protected]I made these salmon patties for a potluck, and they were a huge hit. Everyone loved them!
It's Me Manish
[email protected]These salmon patties were a great way to use up leftover salmon. They were easy to make, and they were a delicious and healthy meal.
Bunmi Ajayi
[email protected]I followed the recipe exactly, but my salmon patties turned out dry and crumbly. I'm not sure what I did wrong.
Boka Don
[email protected]These salmon patties were a little bland for my taste. I think I'll add more herbs and spices next time.
Rafiullah Rind
[email protected]I was pleasantly surprised by how easy these salmon patties were to make. They turned out so crispy and flavorful, and they were a big hit with my family.
Gerald Pro
[email protected]These salmon patties were amazing! The flavor was on point, and the texture was perfect. I will definitely be making these again.
SHAHEEN AKHTAR
[email protected]I've made these salmon patties several times now, and they're always a crowd-pleaser. They're easy to make, and they're always cooked perfectly. I love that I can customize them to my liking by adding different herbs and spices.
Serai Joseph
[email protected]These salmon patties were a hit with my family! They were so flavorful and moist, and the crispy coating was perfect. I served them with tartar sauce and lemon wedges, and they were absolutely delicious.