SOUTHERN STYLE MACARONI AND CHEESE
If you love the comfort of homemade mac and cheese, then you should try this recipe. It is creamy and oozing with cheesy goodness. There is never any left when I make it, and is great for taking to family gatherings or church socials.
Provided by Janet Crow
Categories Pasta Sides
Time 40m
Number Of Ingredients 10
Steps:
- 1. Bring a large pot of water to a boil and cook the macaroni according to pkg. directions.
- 2. Heat the milk in a small saucepan over med. low heat, add in the velveta and stir till melted. Set aside, beat the egg in a small bowl and add in some of the milk mixture and stir to temper the egg. Add the egg into the milk/velveta mixture. Drain the macaroni and add in the butter, then stir in the milk mixture and then 1 1/2 C. of the shredded cheese, dry mustard, salt and pepper. Bake in a lightly greased casserole dish at 350 degrees for 25 min. Remove and top with remaining cheese, sprinkle with paprika and return to oven for 5 minutes or until cheese is bubbly.
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Saymon fashan Besness
[email protected]I followed the recipe exactly and my macaroni and cheese turned out perfectly. I'm so glad I found this recipe!
kimiya nure
[email protected]This recipe is way too cheesy for my taste. I think I'll try a different one next time.
David Greyer
[email protected]I'm not sure what went wrong, but my macaroni and cheese turned out dry and crumbly. I think I might have used too much flour.
Mohammed Kuddus
[email protected]This macaroni and cheese is a great way to get kids to eat their vegetables. I always add a cup of chopped broccoli or cauliflower.
dc gamer ايمن
[email protected]I added some cooked bacon to this macaroni and cheese and it was amazing! I highly recommend it.
Borhan Rahime
[email protected]I love that this recipe uses sharp cheddar cheese. It gives the macaroni and cheese a really nice flavor.
Robert Hurst
[email protected]This macaroni and cheese is a great way to use up leftover pasta. It's also a great dish to make ahead of time.
lwindi muuka
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It's so flavorful and cheesy, I couldn't stop eating it.
Anti Virus
[email protected]This macaroni and cheese is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Rakesh Karki
[email protected]I've made this macaroni and cheese several times now and it's always delicious. I love that I can use different types of cheese to create different flavors.
Jerrie Adams
[email protected]This recipe is a keeper! The macaroni and cheese is so easy to make and it's always a crowd-pleaser.
Hayden Jacobs
[email protected]I made this macaroni and cheese for a potluck and it was a huge hit! Everyone loved it. I especially liked the crispy topping.
Eric Rich
[email protected]This macaroni and cheese is the best I've ever had! It's so creamy and cheesy, and the flavor is amazing. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.