Make and share this Southern Style Lima Beans recipe from Food.com.
Provided by lazyme
Categories Ham
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Simmer beans in one to two quarts of water for 30 minutes, either in the crockpot on "high" heat or in another pot over the stove. The beans will have swelled and softened slightly.
- Drain and put them into the crockpot.
- Add remaining ingredients.
- Cook four to eight hours on "auto-shift" or "low" heat.
- At some point, remove the ham hocks and separate the bones and fat from the bits of meat, cutting up the meat to return to crockpot.
- When done, this dish should resemble a stew with a thick broth. The beans should be soft, but not quite falling apart. If you cook it too long, it will be tasty but will resemble split pea soup.
- Serve with biscuits or cornbread.
Nutrition Facts : Calories 420.2, Fat 1, SaturatedFat 0.2, Sodium 24.7, Carbohydrate 80.3, Fiber 23.2, Sugar 13.2, Protein 25.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abbos Zayniyev
[email protected]I love this recipe! It's a great way to cook lima beans. The beans are creamy and flavorful, and the recipe is easy to follow.
Namurinda Olivia
[email protected]These beans are so versatile. I've served them as a side dish, a main course, and even a dip. They're always a hit.
Sunday Chigozie
[email protected]I added some chopped onion and bell pepper to my beans and they were even more delicious. I also used a little bit of smoked paprika to give them a smoky flavor.
elaf kanno
[email protected]I've made this recipe with both fresh and frozen lima beans and they're always great. I prefer to use fresh beans, but frozen beans work well in a pinch.
August Dalland
[email protected]These beans are a great way to use up leftover ham. They're also a great side dish for any meal.
foc8joe
[email protected]I made these beans with some leftover ham and they were amazing! The ham added a great flavor to the beans.
spiffatron
[email protected]I'm not a big fan of lima beans, but I really enjoyed these. The recipe is simple and the beans are very flavorful.
Nirmala Bc
[email protected]These beans are so easy to make and they're so delicious. I love the smoky flavor.
Sakina Abubakar
[email protected]I've made this recipe several times and it's always a winner. The beans are creamy and flavorful.
walid Siddik Jamil
[email protected]I made these beans for a potluck and they were a hit! Everyone loved them.
Courtney Sechrist
[email protected]These beans were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.