SOUTHERN-STYLE CROWDER PEAS
Delicious seasoned peas cooked with onions, peppers, bacon, and ham. A New Orleans style dish. Serve over rice.
Provided by Gloria Valentine
Categories Side Dish Vegetables Green Peas
Yield 8
Number Of Ingredients 11
Steps:
- Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain and crumble. Mix onion and green bell pepper into the skillet, and cook until tender. Stir in peas and water. Season with garlic powder, thyme, bay leaf, and seasoned salt. Bring to a boil. Reduce heat to low, and simmer 30 to 40 minutes, until peas are tender.
- Mix ham into the skillet. Adjust seasonings to taste. Continue cooking 5 minutes. Stir in fresh parsley just before serving.
Nutrition Facts : Calories 95.8 calories, Carbohydrate 10 g, Cholesterol 9.1 mg, Fat 3.6 g, Fiber 2.4 g, Protein 6.1 g, SaturatedFat 1.2 g, Sodium 426 mg, Sugar 0.9 g
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Khizer Abbasi
[email protected]This recipe is a must-try for any fan of crowder peas.
Zaryaan
[email protected]I would give this recipe a 4 out of 5 stars.
Zahid Jutt
[email protected]I'm definitely going to make this recipe again. It's a keeper!
MD Rabbi Hassan
[email protected]These peas were so good, I ate two helpings!
Will Bedell
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Aylin Martinez
[email protected]I found this recipe to be a bit too salty. I would recommend using less salt next time.
Prince Udo
[email protected]These peas were a little bland for my taste.
the king one 1111
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peas are always cooked perfectly and the flavor is amazing.
Ayush Jaiswal
[email protected]These peas were a hit at my potluck! Everyone loved them.
ma3i3_xp
[email protected]I'm not usually a fan of crowder peas, but these were really good. The recipe was easy to follow and the peas were cooked perfectly.
Snakhokonke Kheswa
[email protected]These peas were delicious! I followed the recipe exactly and they turned out perfect. They were so flavorful and creamy.