SOUTHERN STIR-FRY
Who says stir-fry has to be Asian? Enjoy this zesty blend of rice, corn, black-eyed peas and spinach.
Provided by Betty Crocker Kitchens
Categories Entree
Time 13m
Yield 4
Number Of Ingredients 8
Steps:
- Heat wok or 12-inch skillet over medium-high heat. Add oil; rotate wok to coat side.
- Add all ingredients except spinach to skillet; stir-fry 3 to 4 minutes or until heated through. Add spinach; stir-fry 1 to 2 minutes or until spinach begins to wilt.
Nutrition Facts : Calories 205, Carbohydrate 42 g, Cholesterol 0 mg, Fiber 8 g, Protein 11 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 350 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shopno Saya
[email protected]This stir-fry is really good! I would definitely recommend it.
ABIGAIL Banda
[email protected]I'm not a vegetarian, but I still liked this stir-fry. It's a great way to get your daily dose of vegetables.
ROCK5TAR 86
[email protected]This stir-fry is a bit spicy for my taste, but I still enjoyed it.
Gaming JK Live
[email protected]I'm not a fan of bell peppers, but I still enjoyed this stir-fry. The sauce is really tasty.
Ward Ward
[email protected]This stir-fry is a great way to use up leftover vegetables.
Scrypher
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It's really good!
Sylvia arenah
[email protected]This stir-fry is so flavorful and delicious. I will definitely be making it again.
Sharon Baptiste
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
WWE Network
[email protected]This is the best stir-fry recipe I've ever tried!
Kalinya Whyte
[email protected]This stir-fry is delicious and healthy. I love that it's packed with vegetables.
Sonjit Sanjida
[email protected]I'm not a huge fan of stir-fries, but this one is really good! The sauce is flavorful and the vegetables are cooked perfectly.
MD Masud Chouduary
[email protected]This is a great recipe for a quick and easy meal. I used frozen vegetables and it still turned out great.
Aaradhya Basnet
[email protected]I love this stir-fry! It's so flavorful and packed with vegetables. I like to add some shrimp or chicken for extra protein.
Willie Cook
[email protected]This Southern Stir-Fry is a delicious and easy weeknight meal! The flavors are amazing and the vegetables are cooked to perfection. I will definitely be making this again.