SOUTHERN RICE WITH BACON FLAVORED GRAVY
A wonderful rice and gravy without making gravy. The starch in the rice binds with the bacon grease to make rice & gravy in one pot.
Provided by 2Bleu
Categories Long Grain Rice
Time 45m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients (except crumbled bacon)in a pot and bring to a hard boil.
- Reduce heat to medium so that the rice boils fairly fast.
- Cook for 25-30 minutes till the water cooks out enough that the rice just starts to stick.
- Add crumbled bacon and serve.
Nutrition Facts : Calories 153.7, Fat 7, SaturatedFat 2.5, Cholesterol 8.5, Sodium 219.8, Carbohydrate 19.5, Fiber 0.4, Protein 2.5
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Mudasir Jutt
[email protected]I'm sorry, but this recipe was just not good. The gravy was tasteless and the rice was overcooked. I would not recommend this recipe to anyone.
Muhamed Bashir
[email protected]I'm not sure what went wrong, but this recipe didn't turn out well for me. The gravy was watery and the rice was bland. I would not recommend this recipe.
Robert Green
[email protected]I was really looking forward to trying this recipe, but I was disappointed. The gravy was too thick and the rice was mushy. I would not recommend this recipe.
Nertil Qosja
[email protected]This recipe was a disaster! The gravy curdled and the rice was undercooked. I would not recommend this recipe to anyone.
Alicia Aguilar
[email protected]I tried this recipe and it was just okay. The gravy was a bit too salty for my taste and the rice was a little dry. I probably won't be making this again.
Joyce Lahoud
[email protected]This recipe was a disappointment. The gravy was bland and the rice was overcooked. I would not recommend this recipe to others.
Samantha Rainey
[email protected]I'm not a big fan of rice, but this recipe changed my mind. The gravy is so flavorful and the rice is cooked perfectly. I will definitely be making this again.
Kasozi Daniel
[email protected]This recipe is a must-try! The gravy is amazing and the rice is cooked perfectly. I will definitely be making this again and again.
Anna Lokwa
[email protected]I love this recipe! The gravy is so creamy and flavorful. I always make extra so I can have it for leftovers.
Miroslav Brkic
[email protected]This recipe is a great way to use up leftover rice. The gravy is flavorful and the bacon adds a nice touch. I would recommend this recipe to others.
Alimamy Kargbo
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the flavor of the gravy and the rice was cooked perfectly. I will definitely be making this again.
Neama Magdy
[email protected]This recipe was easy to follow and the end result was delicious! The rice was fluffy and the gravy was flavorful. I would definitely recommend this recipe to others.
Ellison Logan
[email protected]I tried this recipe last night and it was a hit with my family! The gravy was so creamy and the bacon added a nice smoky flavor. I'll definitely be making this again.
Nakajja Hanifah
[email protected]This recipe is a keeper! The gravy was so flavorful and the rice was cooked perfectly. I will definitely be making this again.