SOUTHERN POT ROAST
Cajun seasoning adds kick to this tender beef roast that's served with a corn and tomato mixture. "It is an unusual dish, but it's full of flavor," notes Amber Zurbrugg of Alliance, Ohio.
Provided by Taste of Home
Categories Dinner
Time 5h10m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- Cut roast in half; place in a 5-qt. slow cooker. Sprinkle with Cajun seasoning. Top with corn, onion and green pepper. Combine the tomatoes, pepper and hot pepper sauce; pour over vegetables. , Cover and cook on low until meat is tender, 5-6 hours. Serve corn mixture with slotted spoon.
Nutrition Facts : Calories 455 calories, Fat 22g fat (8g saturated fat), Cholesterol 147mg cholesterol, Sodium 601mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 3g fiber), Protein 47g protein.
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Nayda Calzoncit
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the vegetables were cooked to perfection. I'll definitely be making this again.
mahmoud esmat
[email protected]This pot roast is the perfect dish for a cold winter day. The meat is so tender and the gravy is so flavorful. It's sure to warm you up from the inside out.
Clarence Atkinson
[email protected]I love this pot roast recipe. It's so easy to make and it always turns out delicious. I've made it for my family and friends many times and they always love it.
Yosvany Gonzalez V
[email protected]This pot roast is a great comfort food. The meat is so tender and the gravy is so flavorful. I always feel warm and cozy when I eat it.
Zarryana Coleman
[email protected]I followed the recipe exactly and the pot roast turned out perfectly. The meat was fall-apart tender and the gravy was rich and flavorful.
pro journ media
[email protected]This pot roast is the best I've ever had. The meat was so tender and the vegetables were cooked to perfection.
Syed Jabir ali
[email protected]I've made this pot roast several times now and it's always a hit. The meat is always tender and juicy, and the gravy is thick and flavorful.
XxKamaurixX
[email protected]This recipe is a winner! The pot roast was fall-apart tender and the gravy was amazing. I will definitely be making this again.
Carol Beth Roten
[email protected]I made this pot roast for a family dinner and everyone loved it. The meat was so tender and flavorful, and the gravy was perfect.
Muhammad Asad rauf
[email protected]This was my first time making pot roast and it was a success! The recipe was easy to follow and the dish turned out delicious.
Ali hassan Baba
[email protected]I'm not usually a fan of pot roast, but this recipe changed my mind. The beef was so tender and the vegetables were cooked to perfection.
Cherni Zahra
[email protected]This pot roast recipe is a keeper! The meat was fall-apart tender and the gravy was rich and flavorful. I followed the recipe exactly and it turned out perfectly.