SOUTHERN PECAN PIE CAPPUCCINO SQUARES

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Southern Pecan Pie Cappuccino Squares image

Number Of Ingredients 23

1/4 cup butter or margarine
2 tablespoons all-purpose flour
3/4 cup firmly packed brown sugar
2 eggs, lightly beaten
1 teaspoon instant coffee granules or crystals
1 teaspoon hot water
2 teaspoons bourbon whiskey
1 teaspoon vanilla extract
2 cups chopped pecans
BROWNIE
1 (1-pound 3.5-oz) package fudge brownie mix
1/2 cup cold strong brewed coffee
1/3 cup oil
1 egg
1/2 cup semisweet chocolate chips
GLAZE
2 teaspoons butter or margarine
1/2 cup semisweet chocolate chips
1 tablespoon whipping cream
TOPPING
1 cup whipping cream
1/4 cup powdered sugar
2 teaspoons bourbon whiskey

Steps:

  • Heat oven to 350°F. Grease bottom only of 13 x 9-inch pan. In medium saucepan, melt 1/4 cup butter stir in flour until smooth. Add brown sugar and 2 eggs mix well. Cook over medium-low heat 5 minutes or until thickened, stirring constantly. Remove from heat. Dissolve instant coffee in hot water stir into filling. Add 2 teaspoons bourbon, vanilla and pecans mix well. Set aside.In large bowl combine brownie mix, coffee, oil and 1 egg beat 50 strokes by hand. Stir in 1/2 cup chocolate chips. Spread in greased pan. Spoon and spread filling evenly over top.Bake at 350°F. for 30 to 40 minutes or until set and deep golden brown. DO NOT OVERBAKE.In small saucepan over very low heat, melt glaze ingredients, stirring constantly. Immediately drizzle over warm brownies. Cool completely.To serve, beat topping ingredients until stiff peaks form. Top each dessert square with whipped cream. Garnish with chocolate-dipped pecans, if desired. Store in refrigerator.HIGH ALTITUDE - Above 3,500 feet: Add 1/4 cup flour to dry brownie mix. Bake as directed above.Nutrition Per Serving: Calories 530 Protein 5g Carbohydrate 55g Fat 32g Sodium 160mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Junaeid Hasan
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These squares are the best! I've made them several times and they're always a hit.


ahmedawan370
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I'm going to try making these squares with different types of nuts next time.


lina jassem
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These squares are the perfect combination of chocolate, nuts, and caramel.


Hristo Valev
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I can't wait to make these squares again.


SlaaGa Sixteen
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These squares are so rich and decadent. They're perfect for a special occasion.


Ala Alashwal
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I love the way the cappuccino flavor comes through in these squares.


Jovid Nekruz
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These squares are the perfect treat for any occasion. They're sure to be a hit with everyone who tries them.


Ghouse Meah
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I'm not a huge fan of nuts, but these squares were so delicious that I couldn't stop eating them.


Tara Dhungel
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The squares are the perfect balance of sweet and nutty. The chocolate ganache on top is the perfect finishing touch.


Yasir Azymai
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These squares are so easy to make! I love that I can just throw everything in a bowl and bake it.


DaddyO Shammu Walker
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The combination of chocolate and nuts in these squares is divine. The cappuccino flavor takes them to the next level.


Evelyn Galant
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I made these cappuccino squares for a party and they were a huge hit! Everyone loved them and asked for the recipe.


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