Make and share this Southern Peach Pie recipe from Food.com.
Provided by Chef mariajane
Categories Pie
Time 1h
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F Prepare pie crust as directed on package for two-crust pie, using a 9-inch pie plate.
- Mix sugar, cornstarch and apple pie spice in large bowl. Add peaches; toss gently. Spoon mixture into pastry-lined pie plate. Top with second pie crust. Seal and flute edge. Cute small slits in top crust.
- Bake 50-60 minutes or until crust is golden brown and filling is bubbly. Cool on wire rack.
- After 15-20 minutes of baking , cover edge of crust with strips of foil to prevent excessive browning.
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Menna Emad
[email protected]This pie is a total fail. Avoid it at all costs.
Haseeb Ali khan
[email protected]This is the worst peach pie recipe I've ever tried. Don't waste your time.
Lwaziey Mlondi
[email protected]I followed the recipe exactly and the pie turned out terrible. I'm really disappointed.
Robert Deffely
[email protected]This recipe was a complete disaster! The crust was tough and the filling was runny.
Michelle Allen
[email protected]I had some trouble getting the crust to roll out properly, but the pie still turned out okay.
Smith Ebuka
[email protected]The filling was a bit too sweet for my taste, but the crust was perfect.
Ryeann Donkersley
[email protected]I'm not a huge fan of peach pie, but I have to admit that this one is pretty good.
Rehman Saif
[email protected]This pie is a bit more work than some other recipes, but it's worth it. The end result is a truly special pie.
Manisha Chauhan
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor of the pie.
Shawkat Alam
[email protected]I've made this pie several times now and it's always a winner. The filling is so delicious and the crust is perfect.
Arnob Dey
[email protected]This recipe is easy to follow and the pie turned out great! I used fresh peaches from my backyard and they were perfect.
Sandy October
[email protected]I made this pie for a church potluck and it was a total success! Everyone loved it.
Mohammad faruk9133
[email protected]This Southern Peach Pie was a huge hit at our family gathering! The crust was flaky and buttery, and the filling was sweet, juicy, and bursting with peach flavor. I'll definitely be making this again.