SOUTHERN PAN FRIED PORK CHOPS
Not sure where I found this recipe - probably from the food network years ago!! I haven't made these - YET - but I will and post a review!!!
Provided by Gohogsgirl
Categories Pork
Time 35m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Wash pork chops, pat dry and season with salt and pepper to taste.
- In a large skillet, heat the oil - medium high heat.
- Dredge chops in flour and shake of excess and sear in the heated oil - cook for about 1 minute per side to brown.
- Remove chops from skillet and place on a brown paper bag to absorb excess oil.
- Turn skillet to medium low and add onion and garlic to the pan. Cook for about 2 minutes to soften the onion and then add chops back to the skillet.
- Cover with 1/4 cup water and put a lid on the skillet and steam the chops for about 20 minutes.
Nutrition Facts : Calories 1232.4, Fat 87.1, SaturatedFat 18.2, Cholesterol 168.8, Sodium 154.2, Carbohydrate 52.2, Fiber 2.3, Sugar 1.8, Protein 57.6
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TeeTee PHAKAMANI
[email protected]These pork chops were so good! The meat was tender and juicy, and the breading was crispy and flavorful. The gravy was also delicious. I will definitely be making this recipe again.
Dumb Thoughts
[email protected]These pork chops were a hit! The breading was crispy and flavorful, and the gravy was perfect. I will definitely be making these again.
Aisha Sitsapelane
[email protected]Easy and delicious! The pork chops were cooked perfectly and the gravy was flavorful. I will definitely be making this again.
Brian Parkstone
[email protected]These pork chops were amazing! The breading was crispy and flavorful, and the gravy was rich and creamy. I will definitely be making these again.
Mohammod Nurnobi
[email protected]The pork chops were a little bland, but the gravy helped. I would add more seasoning next time.
Mr.s fawad Mr.s fawad
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the gravy was delicious. I'll definitely be making this again.
Bahawalpur King
[email protected]Followed the recipe and the pork chops came out perfect! So juicy and flavorful.
Muhammad Shafaeen
[email protected]I'm not a big fan of pork chops, but these were actually pretty good. The breading was crispy and the gravy was flavorful.
NH Najmol
[email protected]These pork chops were a bit dry, but the gravy helped. Overall, it was an okay recipe.
Nicole Swarts
[email protected]Delicious! The pork chops were moist and flavorful, and the gravy was perfect.
Elizabeth Joseph
[email protected]Easy to follow recipe, and the pork chops turned out great! Will definitely make again.
msmarisela2010
[email protected]The pork chops were cooked perfectly and the breading was crispy. The gravy was a little too thick for my taste, but overall this was a great recipe.
Desiboy vroxx
[email protected]These pork chops were a hit with my family! The breading was crispy and flavorful, and the gravy was rich and creamy. I will definitely be making these again.
Dinuka Akash
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were cooked through but still juicy, and the breading was crispy and flavorful. I would definitely recommend this recipe to anyone looking for an easy and delicious way to co
Josh Prater
[email protected]These pork chops were so tender and juicy! The breading was crispy and flavorful, and the gravy was the perfect finishing touch. I will definitely be making these again.