SOUTHERN GRITS CASSEROLE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish. Bring water to a boil in a large saucepan, and stir in grits. Reduce heat, cover, and simmer about 5 minutes, until liquid has been absorbed. Mix in 1/2 the butter and 2 cups cheese until melted. In a skillet over medium-high heat, cook the sausage until evenly browned. Drain, and mix into the grits. Beat together the eggs and milk in a bowl, and pour into the skillet. Lightly scramble, then mix into the grits. Pour the grits mixture into the prepared baking dish. Dot with remaining butter, and top with remaining cheese. Season with salt and pepper. Bake 30 minutes in the preheated oven, until lightly browned.
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Nikalia
[email protected]I'm not a big grits fan, but I loved this casserole. It was creamy and cheesy and so flavorful.
Jimmy Neutron
[email protected]This casserole is a great way to use up leftover turkey or chicken. I added some chopped turkey to my casserole and it was delicious.
MD ROKONUZZGIMAN KHAN
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Ishwor Don
[email protected]I made this casserole in a 9x13 inch pan and it was the perfect size. It fed my family of four with leftovers.
Julia Bopp
[email protected]I used sharp cheddar cheese in this casserole and it was so flavorful. I highly recommend using a good quality cheese.
Jesnie thelusme
[email protected]I added some chopped bacon to this casserole and it was amazing! It added a nice smoky flavor.
sayed vai
[email protected]I made this casserole for my husband's birthday and he loved it! He said it was the best grits casserole he's ever had.
Md King
[email protected]This casserole is so easy to make and it's so delicious. I love that it's a one-dish meal.
Nothing
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food for a cold night.
packerslord123
[email protected]This casserole is a great way to get your kids to eat their grits. My kids loved it!
Kashif Wadani
[email protected]I made this casserole with some leftover grits I had and it was so good! I love that it's a way to use up leftovers.
R Schultz
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy, cheesy, and full of flavor.
King Danny
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I highly recommend it.
Advance star
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.