SOUTHERN GRITS CASSEROLE
My family's favorite with seafood, especially with shrimp or crabcakes. It's great for brunch or a casual dinner party! Growing up, I never had grits, but I've grown to love them. :) Prep time does not include the 20 minutes needed to cook the grits.
Provided by BeachGirl
Categories Breakfast
Time 1h10m
Yield 1 9x12x2 inch casserole, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Spray 9x12x2-inch pan with non-stick cooking spray.
- Place hot grits in large bowl.
- Add butter and stir to mix and let butter melt.
- Add liquid ingredients and stir to mix well.
- Pour into casserole.
- Place casserole in oven; place pan of water on shelf below casserole.
- This helps keep carrerole from drying out.
- Bake 50 minutes.
- Remove from oven and sprinkle casserole with cheese and then bacon.
- Return to oven for an additional 10 minutes until just set in the middle.
- Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breakfast #casseroles #eggs-dairy #american #southern-united-states #oven #easy #beginner-cook #dinner-party #holiday-event #grains #dietary #inexpensive #pasta-rice-and-grains #brunch #kwanzaa #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Abdulhadi Abdulhadi
[email protected]This is the best grits casserole I've ever had. The cheesy, bacon-y goodness is irresistible.
Antawn Siler
[email protected]I love the cheesy, creamy texture of this casserole. It's the perfect comfort food for a cold winter day.
Sharons Kanweri
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Lorie Waldrup
[email protected]This casserole is a great way to use up leftover grits. It's also a great way to get your kids to eat their vegetables.
OLa Tife
[email protected]I've made this casserole several times and it's always a hit. It's so creamy and cheesy, and the bacon and bell peppers add a nice savory flavor.
Abi Cr7
[email protected]This casserole is perfect for a lazy Sunday brunch. It's easy to make and it's always a hit with my family.
Travaeh Powell
[email protected]I'm not a big fan of grits, but I loved this casserole. It was cheesy, creamy, and flavorful.
Mali Mar
[email protected]This casserole is a great way to use up leftover grits. It's also a great way to get your kids to eat their vegetables.
Ali Arbab Nasir
[email protected]I love that this casserole is a one-dish meal. It's so easy to make and clean up is a breeze.
TeaBo Bubba
[email protected]This casserole is so versatile. I've made it with different types of cheese and vegetables, and it's always delicious.
Louis Vildosola
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
meera mahotra
[email protected]This is the best grits casserole I've ever had. The cheesy, bacon-y goodness is irresistible.
aditea shah
[email protected]I've never been a big fan of grits, but this casserole changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Mohamed Adham
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Pyaray Afzal HSE Officer
[email protected]I love the cheesy, creamy texture of this casserole. It's the perfect comfort food for a cold winter day.
Nantongo Carol
[email protected]This is my go-to recipe for grits casserole. It's simple to make and always comes out delicious.
MD Jisun
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Maryam Adamu
[email protected]This Southern grits casserole was a hit with my family! The cheesy, creamy texture was perfect, and the addition of bacon and bell peppers gave it a delicious savory flavor.