Steps:
- Whisk together the buttermilk, red pepper flakes and 1 tablespoon salt in a large bowl. Add the chicken, cover, and refrigerate for at least 2 hours up to overnight.Preheat the oven to 350 degrees F and line a baking sheet with a cooling rack. Add enough vegetable oil to a large Dutch oven or pot, fitted with a deep fry thermometer, so that it is filled a little less than halfway. Heat over medium heat until 350 degrees F.Meanwhile, bring another large pot of salted water to a boil. Whisk together the flour, Italian seasoning, 2 teaspoons salt and 2 teaspoons pepper in a large bowl.Remove the chicken from the buttermilk, one piece at a time, letting the excess drip off and drop into the flour. Rotate and toss chicken in the flour until completely coated. Add the breaded chicken to the oil in batches of 2 to 3 pieces. Fry until light golden brown on all sides, 3 to 4 minutes per side, then remove to the prepared rack. Repeat with the remaining chicken. Top each piece of chicken with 2 tablespoons of the sauce, a slice of mozzarella and some Parmesan. Bake until the cheese is melted and bubbly and the internal temperature of the chicken is 165 degrees F, about 25 minutes.Meanwhile, add the spaghetti to the boiling water and cook according to the package directions. Heat the marinara in a small saucepan.Pour 1 1/2 cups warm marinara onto the bottom of a serving platter. Transfer the chicken to the platter. Serve with the pasta topped with the remaining sauce, a sprinkle of Parmesan and a basil leaf.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 390
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Ahsan Basil
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Now a days
[email protected]This was a great recipe! The chicken was crispy and juicy, and the sauce was flavorful. I will definitely be making this again.
Ginger foisey
[email protected]I made this for my boyfriend and he loved it! He said it was the best fried chicken parmesan he's ever had. I will definitely be making this again.
mohamad fakih
[email protected]This was my first time making fried chicken parmesan and it turned out great! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Fredrick Otoo
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Dallas Osteen
[email protected]This was a great recipe! The chicken was crispy and juicy, and the sauce was flavorful. I will definitely be making this again.
Bilal Javed
[email protected]I made this for my boyfriend and he loved it! He said it was the best fried chicken parmesan he's ever had. I will definitely be making this again.
Muhammadafees Temitope
[email protected]This was my first time making fried chicken parmesan and it turned out great! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Tirtha Chhetri
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
iam tj256
[email protected]This was a great recipe! The chicken was crispy and juicy, and the sauce was flavorful. I will definitely be making this again.
FLASH kid
[email protected]I made this for my boyfriend and he loved it! He said it was the best fried chicken parmesan he's ever had. I will definitely be making this again.
Ck kairul islam
[email protected]This was my first time making fried chicken parmesan and it turned out great! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
MEUSr
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
james pearce
[email protected]This was a great recipe! The chicken was crispy and juicy, and the sauce was flavorful. I will definitely be making this again.
yacine laib
[email protected]I made this for my family last night and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Caleb Turner
[email protected]This was the best fried chicken parmesan I've ever had! The chicken was so moist and juicy, and the breading was perfectly crispy. The sauce was also amazing, with just the right amount of sweetness and acidity. I will definitely be making this again