This dish was always a favorite at Mammaw's house. Cabbage is fried with onion and bacon in this simple quick side dish. Terrific with cornbread.
Provided by JNADX3
Categories Side Dish Vegetables
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Place the bacon and vegetable oil into a large pot over medium heat. Season with salt and pepper. Cook for about 5 minutes, or until bacon is crisp. Add cabbage, onion, and sugar to the pot; cook and stir continuously for 5 minutes, until tender.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 13.6 g, Cholesterol 5 mg, Fat 14.2 g, Fiber 5.3 g, Protein 4.4 g, SaturatedFat 2.6 g, Sodium 527.8 mg, Sugar 7.2 g
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Md.milon Mk
[email protected]I've never been a big fan of cabbage, but this recipe changed my mind! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Poopy
[email protected]This recipe was easy to follow and the cabbage turned out great! I used a little less bacon than the recipe called for and it was still delicious.
MD.Amirul islam Jihad
[email protected]This was a great recipe! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Mickie Mafuya
[email protected]I've never been a big fan of cabbage, but this recipe changed my mind! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Kassidy Harper
[email protected]This recipe was easy to follow and the cabbage turned out great! I used a little less bacon than the recipe called for and it was still delicious.
Lovely Flower
[email protected]This was a great recipe! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Ganesh Basnet
[email protected]I've never been a big fan of cabbage, but this recipe changed my mind! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
LUCIFER AMMO
[email protected]This recipe was easy to follow and the cabbage turned out great! I used a little less bacon than the recipe called for and it was still delicious.
Fausa Oloyede
[email protected]I've made this recipe several times now and it's always a hit! The cabbage is crispy and flavorful, and the bacon adds a nice smoky flavor. I highly recommend this recipe.
Nakawoma Rachael
[email protected]This was a great recipe! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Rana Fakheem
[email protected]I made this recipe for my family last night and they loved it! The cabbage was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Gulfam Zafar
[email protected]This recipe was absolutely delicious! I've never had fried cabbage before, but I will definitely be making it again. The cabbage was crispy and flavorful, and the bacon added a nice smoky flavor.