This recipe has been passed down for generations.
Provided by Kathleen
Categories Side Dish Rice Side Dish Recipes
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Pulse gizzards in food processor, then pulse livers.
- Heat oil in a large saucepan. Saute onion and gizzards over medium heat, stirring constantly, until meat begins to brown (about 5 minutes). Add livers and garlic and cook, stirring constantly, until brown (about 3 minutes).
- Add rice and stir until coated with oil. Add broth, salt, pepper and cayenne pepper. Bring to a boil, then reduce heat to simmer. Cover and cook about 20 minutes, until rice has absorbed liquid. Sprinkle with green onion and serve.
Nutrition Facts : Calories 251.6 calories, Carbohydrate 41.7 g, Cholesterol 127.4 mg, Fat 3.7 g, Fiber 1.2 g, Protein 11.5 g, SaturatedFat 0.9 g, Sodium 28.8 mg, Sugar 1.2 g
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Agm Asmir
[email protected]This recipe was easy to follow and the results were delicious! The rice was fluffy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Sally Smith
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Ernesto Cortes
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The rice is cooked perfectly and the flavor is amazing. I will definitely be making this again.
Khokhar badsha
[email protected]I've made this recipe several times and it always turns out great. The rice is fluffy and flavorful, and the chicken is moist and tender. I highly recommend this recipe.
Baby Falcon
[email protected]This recipe was easy to follow and the results were delicious! The rice was fluffy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Dennis Oladimeji
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Anondo Saha
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The rice is cooked perfectly and the flavor is amazing. I will definitely be making this again.
Reece Musselwhite
[email protected]I've made this recipe several times and it always turns out great. The rice is fluffy and flavorful, and the chicken is moist and tender. I highly recommend this recipe.
azlinah abu bakar
[email protected]This recipe was easy to follow and the results were delicious! The rice was fluffy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Md Nrulla
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was cooked perfectly and the flavor was amazing. I will definitely be making this again.
William McCallum
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The rice is fluffy and flavorful, and the chicken is moist and tender. I highly recommend this recipe.
Abulfazl Yosofi
[email protected]I made this recipe last night and it was a hit! My family loved it. The rice was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Adil Shaikh
[email protected]This recipe was absolutely delicious! I followed the directions exactly and it turned out perfectly. The rice was cooked to perfection and the flavor was amazing. I will definitely be making this again.