SOUTHERN CORNBREAD DRESSING
This recipe, one of my favorite holiday side dishes, makes a lot. It's perfect for company, even though it started as a way to stretch the food we had for our large family. -Margaret E. Kendall, McConnelsville, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, combine first 10 ingredients. In another bowl, whisk eggs and broth. Add to bread mixture; stir until moistened., Transfer to a greased 13x9-in. baking dish. Bake, uncovered, 40-45 minutes or until lightly browned and a thermometer inserted in the center reads 160°.
Nutrition Facts : Calories 264 calories, Fat 6g fat (1g saturated fat), Cholesterol 182mg cholesterol, Sodium 987mg sodium, Carbohydrate 39g carbohydrate (4g sugars, Fiber 3g fiber), Protein 12g protein.
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Kasozi Abdul
[email protected]I'm not a huge fan of cornbread, but I really enjoyed this dressing. It was moist and flavorful, and the cornbread added a nice sweetness.
Ahmed Hanif
[email protected]This dressing was a nice change of pace from the traditional bread stuffing. It was a bit more moist and flavorful.
Inga Beck
[email protected]I thought this dressing was just okay. It wasn't bad, but it wasn't great either.
GAMING ZEUS
[email protected]The dressing was good, but it wasn't anything special. I've had better.
M Imran M Imran
[email protected]This dressing was a little bit too sweet for my taste. I think I would use less sugar next time.
Charles Mosley
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Md Antazul
[email protected]This dressing was easy to make, but it didn't have a lot of flavor.
Faruk SHAIKH gm
[email protected]I found this recipe to be too bland. I had to add a lot of extra salt and pepper to make it palatable.
Shahid akram
[email protected]This dressing was a little too dry for my taste.
Bigballz
[email protected]I've made this dressing several times now and it's always a crowd-pleaser. It's the perfect side dish for Thanksgiving or Christmas dinner.
Alazar Tarekegn
[email protected]So good! I added a little extra sage and thyme for more flavor.
Appiah Christiana
[email protected]Followed the recipe exactly and the dressing turned out perfect. Will definitely make again.
Emily Poling
[email protected]This dressing was easy to make and turned out delicious. My family loved it!
MohammaD BellaL HoseN
[email protected]I'm not usually a fan of cornbread dressing, but this recipe changed my mind. It was so moist and flavorful, and the addition of sausage and pecans was a nice touch.
Md Tushar khan
[email protected]This cornbread dressing was a hit at our Thanksgiving dinner! It had the perfect balance of sweet and savory flavors, and the texture was spot-on. I made it just as the recipe said, and it turned out perfectly.