SOUTHERN CHICKEN FRIED STEAK
It took me many tries before I felt I had a really good Chicken Fried Steak. This fries up extra crispy, so I pour a little gravy on the plate and place steak on top. This way you get to enjoy the crispy with the gravy and your steak coating won't get soggy. Enough gravy for mashed potatoes, too! I hope you like it as much as we do.
Provided by Southern Lady
Categories Meat
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 20
Steps:
- In medium bowl, place first 7 "dry" ingredients and mix well. Set aside.
- In another medium bowl, place the next 4 "liquid" ingredients and use whisk to mix well. Set aside.
- Carefully transfer dry mixture onto a dinner plate.
- Start heating oil of your choice to a medium high heat in large skillet (Cast Iron is true Southern style).
- The oil should be about 1/4" to 1/2" deep and should not cover the entire cutlet.
- Take a cutlet and dredge in flour mixture.
- Take same cutlet and dip in egg mixture until entirely coated.
- REPEAT dredging same cutlet in flour mixture.
- Repeat process for each cutlet.
- Discard unused egg and flour mixtures.
- In well heated oil, carefully place cutlets and fry until golden brown on bottom.
- Turn each cutlet over to brown the other side.
- Each side should take about 4 - 5 minutes.
- Place fried cutlets on paper towels to drain excess oil.
- Pour off all but 1/4 C grease from skillet.
- Heat to a Medium High temperature.
- Slowly add Flour whisking until well blended. (Don't use leftover flour/cornmeal mixture).
- When the color slightly begins to darken, slowly add milk.
- Continue whisking to prevent lumps.
- Gravy will begin to bubble and thicken.
- Add evaporated milk and whisk well.
- Add chicken stock and whisk well.
- Add Salt and Pepper, blending well.
- Allow gravy to simmer 2 minutes on low heat.
- Turn off heat and allow to sit 2-5 minutes before serving.
- Gravy will thicken nicely.
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General Duck
[email protected]I've made this recipe several times and it always turns out great. The chicken is always crispy and juicy, and the gravy is always flavorful. I love that this recipe is easy to follow and doesn't take a lot of time.
Usmansarwar Usmansarwar
[email protected]This recipe was a hit with my family! The chicken fried steak was delicious and the gravy was perfect. I will definitely be making this again.
Ibe Emmanuel
[email protected]I'm not a big fan of chicken fried steak, but this recipe changed my mind. The chicken was tender and juicy, and the gravy was flavorful and creamy. I will definitely be making this again.
Gaming Taher
[email protected]This was a great recipe! The chicken fried steak was easy to make and turned out perfectly. The gravy was also very good. I will definitely be making this again.
Merriam Khoza
[email protected]I loved this recipe! The chicken fried steak was crispy on the outside and juicy on the inside. The gravy was also very flavorful. I will definitely be making this again.
Hunny Farhad
[email protected]The chicken fried steak was delicious! The chicken was tender and juicy, and the gravy was flavorful and creamy. I will definitely be making this again.
Mr Nahidul
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the gravy was flavorful and creamy. I will definitely be making this again.
mike Ezichi
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken fried steak and the gravy. I will definitely be making this again.
Jerry Gentry Jr
[email protected]This was my first time making chicken fried steak and it turned out perfectly. The chicken was crispy and juicy, and the gravy was delicious. I will definitely be making this again.
Rachelle Holcomb
[email protected]I've tried this recipe several times and it always turns out great. The chicken is always crispy and juicy, and the gravy is always flavorful. I love that this recipe is easy to follow and doesn't take a lot of time.
Pua Tunai
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the gravy was flavorful and creamy. I will definitely be making this again.
Melanie Cecil
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken fried steak and the gravy. I will definitely be making this again.
Ahamad Nadaf
[email protected]This was my first time making chicken fried steak and it turned out perfectly. The chicken was crispy and juicy, and the gravy was delicious. I will definitely be making this again.
Mahnoor mahnoor
[email protected]I've made this recipe several times and it always turns out great. The chicken is always crispy and juicy, and the gravy is always flavorful. I love that this recipe is easy to follow and doesn't take a lot of time.
Lloyd Robinson
[email protected]This recipe was easy to follow and the results were amazing. The chicken was crispy on the outside and juicy on the inside. The gravy was rich and flavorful. My family loved it!
Rey Genevah
[email protected]I made this recipe for my husband and he loved it! He said it was the best chicken fried steak he's ever had. The meat was so tender and the gravy was delicious. I will definitely be making this again.
flxkz Ali
[email protected]I've tried many chicken fried steak recipes, but this one is by far the best. The meat was tender and cooked perfectly, and the crust was golden brown and crispy. I highly recommend this recipe!
Chris Guidry
[email protected]This Southern Chicken Fried Steak recipe was a hit with my family! The chicken was crispy and juicy, and the gravy was flavorful and creamy. I will definitely be making this again.