SOUTHERN BISCUITS WITH MAYONNAISE
A tender, old-fashioned Southern biscuit recipe from my mother-in-law. Grab your cast iron skillet, and you are ready to make these tasty biscuits!
Provided by Debby
Categories Bread Quick Bread Recipes Biscuits
Time 45m
Yield 12
Number Of Ingredients 4
Steps:
- In a large bowl mix together the buttermilk, oil, and mayonnaise. Gradually stir in the flour and mix until all ingredients are combined.
- Turn dough out onto a well floured surface. If dough is sticky knead in a little extra flour. Pat the dough out to about a 1/2-inch thickness. Use a biscuit cutter to cut dough into pieces. Place into an oiled cast iron skillet. Allow biscuits to rest in the pan for 10 minutes.
- Bake in a preheated 425 degree F (220 degrees C) until nicely browned, about 20 minutes.
Nutrition Facts : Calories 124.2 calories, Carbohydrate 16.2 g, Cholesterol 1.9 mg, Fat 5.4 g, Fiber 0.6 g, Protein 2.5 g, SaturatedFat 0.8 g, Sodium 298.5 mg, Sugar 0.7 g
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Muzamilkorai Muzamilkorai
[email protected]I made these biscuits for breakfast this morning and they were a huge hit. My kids loved them and they're already asking me to make them again.
lee hawk
[email protected]These biscuits are amazing! I've never had biscuits like this before. They're so light and fluffy, and they have a delicious flavor.
C BUCCS
[email protected]I've made these biscuits several times and they're always a hit. I love the way the mayonnaise makes them so moist and fluffy.
ANkit Shrestha
[email protected]I followed the recipe exactly and my biscuits turned out dense and heavy. I'm not sure what went wrong.
ganidu gada
[email protected]These biscuits were a bit dry for my taste. I think I'll add a little more milk next time.
U Iy
[email protected]I'm a biscuit lover and these are some of the best I've ever had. They're light, fluffy, and have a delicious flavor.
Javier Mendez
[email protected]These biscuits are the best! They're so easy to make and they always turn out perfect. I love that I can use mayonnaise instead of butter.
Tariq jani
[email protected]I've made these biscuits several times now and they always turn out great. They're my go-to recipe for biscuits.
nigel absolum
[email protected]I made these biscuits for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Rajanayab rajpoot
[email protected]These biscuits were easy to make and turned out perfect. They were light and fluffy, with a delicious buttery flavor.
Sean kang
[email protected]I was skeptical about using mayonnaise in biscuits, but I'm so glad I did. They were the best biscuits I've ever had!
Mohammad alasfar
[email protected]I've never used mayonnaise in biscuits before, but I'm glad I tried this recipe. They turned out so fluffy and delicious.
Dayan Ejab
[email protected]These biscuits were a hit! My family loved them and they were so easy to make. I'll definitely be making them again.