The sauce is excellent. Great for company, or a family meal for a couple days. I have tried this, and the sauce can be easily freezed if necessary.
Provided by weekend cooker
Categories Spaghetti
Time 4h20m
Yield 12 , 12 serving(s)
Number Of Ingredients 15
Steps:
- In a large non-stick skillet, cook the turkey, onions, mushrooms, green pepper, and garlic over medium heat until meat is no longer pink, drain.
- Transfer to a slow cooker, stir in tomatoes, tomato paste, tomato sauce, ketchup, broth, worcestershire sauce, brown sugar, cumin, and chili powder, and stir well.
- Cook on low 4-5 hours.
- Serve over cooked spaghetti.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #course #main-ingredient #preparation #occasion #healthy #main-dish #pasta #vegetables #dinner-party #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #inexpensive #healthy-2 #low-in-something #pasta-rice-and-grains #spaghetti #taste-mood
You'll also love
jabid ali khan
[email protected]I would recommend serving this dish with a side of garlic bread or cornbread.
Zoleka Nxumalo
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce.
Free Nitroo
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. It's a unique and delicious way to prepare spaghetti.
Eleanor Rucia
[email protected]This recipe is a bit too spicy for my taste, but it's still very good. I would recommend using less cayenne pepper if you don't like spicy food.
Oumarof Le king
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover spaghetti.
Ivy Sison
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
soyoto channel
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavor is incredible and it's sure to impress your guests.
Elizabeth Ragsdale
[email protected]I'm not a big fan of spaghetti, but this dish changed my mind. The sauce is so good that it makes the spaghetti irresistible.
Judith Balaia
[email protected]This recipe is a keeper! It's easy to make and always a hit with my guests. The combination of flavors is amazing.
heatherm1985
[email protected]I followed the recipe exactly and it turned out great! My family loved it. The leftovers were even better the next day.
Md Ruman Munsi
[email protected]This dish was absolutely delicious! The sauce was flavorful and tangy, and the spaghetti was cooked perfectly. I would definitely make this again.