SOUTHERN BAKED CORN PUDDING
This is an American recipe that I've adapted slightly. Its so good and goes great with Roast chicken Turkey but my favourite way of serving it is with southern fried chicken, bbq ribs and home made coleslaw Its quite rich and I usually make it with low fat ingredients or a bit less butter without compromising on taste. Do not be tempted to add an egg.
Provided by robd16
Categories Corn
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 200°C/400F.
- In a large bowl mix together the flour, cornmeal, sugar, baking powder and salt. Mix well and distribute the oil through the mixture using a whisk as best you can.
- Once combined add everything else except for the cheese, mix well and pour into a casserole dish with enough room for the pudding to rise by at least a quarter.
- Bake for 45 minutes to an hour or until browned on top and cooked in the middle (insert a knife to the centre, when it comes out clean,dry or slightly cake like it is ready) cover with foil if top is browned but centre is not yet cooked through. (Please note that because there is no egg the pudding will not completely set so expect an open texture or cook for a little longer if you like).
- Sprinkle over the grated cheese and return to the oven until melted and slightly browned (10 mins or so), or pop under the grill.
- Enjoy warm, especially the outside crust mmmmmm!
Nutrition Facts : Calories 773.4, Fat 46.6, SaturatedFat 27.1, Cholesterol 104.4, Sodium 1393.4, Carbohydrate 81.3, Fiber 5.6, Sugar 13.7, Protein 16.1
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Tyler Perschke
[email protected]This corn pudding is amazing! I've made it several times and it's always a hit. It's creamy, flavorful, and has a crispy cornbread crust. I love serving it with fried chicken or pork chops.
Irfan Abdullah
[email protected]This is my favorite corn pudding recipe! It's so easy to make and it always turns out perfect. I love the creamy texture and the crispy cornbread crust.
Ashlyne Bivings
[email protected]This corn pudding is the perfect side dish for any occasion. It's creamy, flavorful, and has a crispy cornbread crust. I highly recommend it!
Ibne Abbas
[email protected]I made this corn pudding for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
keithchris sibanda
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This corn pudding is quick and easy to make, and it's always a hit with my family.
Ahmad Rajpoout
[email protected]This corn pudding is delicious! The flavor is amazing and the texture is creamy and smooth. I will definitely be making this again.
Basant Kunwar
[email protected]I've made this corn pudding several times and it's always a hit with my family and friends. It's easy to make and always turns out perfect.
Pream Bk
[email protected]This recipe is a winner! The corn pudding is creamy and cheesy, and the cornbread crust is crispy and golden brown. It's a perfect side dish for any occasion.
Abdullah King
[email protected]This corn pudding is the best! I've made it several times and it always turns out perfect. It's creamy, flavorful, and has a crispy cornbread crust. I love serving it with fried chicken or pork chops.
mpevahouse
[email protected]Meh.
Victoria Rodriguez
[email protected]This corn pudding is okay. It's not the best I've ever had, but it's not bad either. I probably wouldn't make it again.
Syed Hammad
[email protected]This recipe was a disappointment. The corn pudding was bland and the cornbread crust was too dry. I would not recommend this recipe.
M RAMZAN
[email protected]I made this corn pudding for my family and they loved it! It was easy to make and the flavor was amazing. I will definitely be making this again.
Hossain Firoz
[email protected]This southern baked corn pudding is a delicious and easy side dish. I love the combination of sweet corn and savory cheese. It's perfect for potlucks and holiday dinners.
Yousef Lawand
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. The corn pudding is creamy and flavorful, and the cornbread crust is crispy and golden brown. I love serving it with roasted chicken or pork.
Asmitasunar Sunar
[email protected]This southern baked corn pudding was a hit with my family! The texture was creamy and smooth, with a slightly crispy top. The flavor was rich and savory, with a hint of sweetness from the corn. I loved that it was easy to make and didn't require any