SOUTH-OF-THE-BORDER CHOWDER
From Davis, IL, Tonya Burkhard sends this filling soup that comes together in no time. Loaded with potatoes, the combination of sweet corn and pearl onions, smoky bacon and lots of spice has a scrumptious Southwestern flavor.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, saute onion and bacon until onion is tender and bacon is crisp. Stir in the flour, cumin, chili powder and garlic powder. Bring to a boil; cook and stir for 1 minute or until thickened. , Stir in the hash browns, broth, cream corn, Mexicorn, chilies and pearl onions. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until heated through. Garnish with sour cream and cilantro if desired.
Nutrition Facts : Calories 197 calories, Fat 6g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 756mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
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sandra smith
[email protected]This chowder is the perfect comfort food. It's warm, hearty, and filling.
Rose Amoh
[email protected]I love the addition of the green chilies in this chowder. They give the soup a nice little kick.
Demiyah Bailey
[email protected]This chowder is so easy to make, and it's the perfect meal for a busy weeknight.
Peter Cantelli
[email protected]I love that this chowder is made with fresh corn. It really gives the soup a sweet and summery flavor.
Ru wi Bea
[email protected]This chowder is a great way to use up leftover chicken or turkey. It's also a great way to get your kids to eat their vegetables.
Dheilyz
[email protected]I've never been a big fan of chowder, but this recipe changed my mind. It's so creamy and flavorful, and the corn and potatoes are cooked perfectly.
Kahan kah Dhgr
[email protected]This is the perfect soup for a cold winter day. It's hearty and filling, and it warms me up from the inside out.
Hannah Marie Darnell
[email protected]This chowder is so easy to make, and it's always a hit with my friends and family. I love that I can use whatever vegetables I have on hand.
Noeescito Hidalgo
[email protected]I was a little hesitant to try this chowder because I'm not a big fan of spicy food. But I'm so glad I did! The spice level is perfect, and the flavors are amazing.
Afaq Haider
[email protected]This is the best chowder I've ever had. The corn and potatoes are cooked perfectly, and the broth is rich and flavorful.
Funny Boy
[email protected]I love this chowder! It's so creamy and flavorful. I always add a little extra spice to mine.
Bodhi Elwood
[email protected]This chowder is amazing! The flavors are so well-balanced, and it's the perfect comfort food for a cold night.
Roman Mollha
[email protected]I've made this chowder several times now, and it's always a crowd-pleaser. It's easy to make, and it's always delicious.
Md Selim mia
[email protected]This chowder was a hit with my family! The combination of flavors was perfect, and it was just the right amount of spicy. I will definitely be making this again.