SOUTH-OF-THE-BORDER CHICKEN PIZZA TART
This is an awesome take on a great South-of-the-Border pizza. It's got chicken, salsa, and pepper jack cheese on a nice thin buttery crust... what could go wrong... I've been working on this for an event this weekend, and I played about with it for several days, before I settled on the idea of making it in a tart pan. So,...
Provided by Andy Anderson !
Categories Chicken
Time 35m
Number Of Ingredients 10
Steps:
- 1. PREP/PREPARE
- 2. Gather your ingredients.
- 3. Season the chicken breast with a bit of salt and pepper, and sauté in some butter and olive oil over medium heat.
- 4. Remove from the pan, shred and reserve.
- 5. Add the melted butter to the bottom of the tart pan.
- 6. Place in the refrigerator and allow it to cool, about 1 hour.
- 7. Place a rack in middle position, and preheat the oven to 475 (245c).
- 8. Remove the tart pan from the fridge, and, place the pizza crust on the bottom of the pan.
- 9. Chef's Tip: If you want the crust a bit crisper (I do) prebake the crust for about 5 minutes, in the preheated oven.
- 10. Add the salsa, and spread out evenly.
- 11. Add the shredded chicken.
- 12. Add the two cheeses.
- 13. Top with the black olives.
- 14. Place in the preheated oven until the cheese is bubbly and beginning to brown, about 12 - 14 minutes.
- 15. PLATE/PRESENT
- 16. Cut into slices, and serve while still nice and toasty warm. Enjoy.
- 17. Keep the faith, and keep cooking.
- 18. If you enjoyed this recipe, and would like to be notified when I post more yummy food, just click here to follow me: https://www.justapinch.com/my/favorites/add/id/747894
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rapture maurice
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and the crust is crispy and delicious. I highly recommend this recipe.
Casey McCrystal
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Tavishi Gupta
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good recipe, but it needs a little bit of tweaking.
billie billie
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover chicken, and it's also a very affordable meal. I highly recommend this recipe.
Ilyaas G
[email protected]This recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken. I love that it's customizable, so I can add whatever toppings I like.
Strawberry
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the pizza turned out great. It was also very flavorful and satisfying.
Kadiza Kadiza
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the crust is crispy and delicious. I highly recommend this recipe.
saroj Pokhrel
[email protected]I made this recipe last night and it was a hit! My family loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Kirilka Guncheva
[email protected]This recipe was delicious! The chicken was cooked perfectly, and the flavors were amazing. I will definitely be making this again.
Eill
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to use up leftover chicken, and it's also a very affordable meal. I highly recommend this recipe.
Saadah Hussain
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and the crust is crispy and delicious. I highly recommend this recipe.
DaReal Grill
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Malik
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good recipe, but it needs a little bit of tweaking.
Ys7s7sue Yeudu
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover chicken, and it's also a very affordable meal. I highly recommend this recipe.
Hanad Qaliif
[email protected]This recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken. I love that it's customizable, so I can add whatever toppings I like.
JAS GB34
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the pizza turned out great. It was also very flavorful and satisfying.
Taimoor Shah
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the crust is crispy and delicious. I highly recommend this recipe.
Joshua Stevens
[email protected]I made this recipe last night and it was a hit! My family loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Davie Max
[email protected]This recipe was delicious! The chicken was cooked perfectly, and the flavors were amazing. I will definitely be making this again.