SOUTH OF THE BORDER CHICKEN CASSEROLE
Today I needed easy and I wanted some spice in my life. This casserole was loaded with just the spices I wanted and was super easy. Spanish rice and seasoned pinto's were the perfect sides. Hope you enjoy as much as we did!
Provided by Diane Atherton
Categories Casseroles
Time 45m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350 degrees. Spray 13 X 9-inch pan with cooking spray.
- 2. If cooking chicken, prepare and set aside. Rotissere chicken would work well in this dish. However, I did boil my chicken. Other meat such as pork, turkey or beef would also work well in this dish.
- 3. In a large skillet over a medium heat, saute onion, bell pepper, jalapeno pepper and garlic until tender, about 7 to 8 minutes. Add seasonings; stir to combine.
- 4. Mix tomatoes, both soups, chicken and 2 Tbsps of the cilantro; pour over onion mixture and mix well. Cook for additonal 2 minutes.
- 5. Pour chicken mixture into prepared pan and top with crumbled Tostitos; bake covered for 30 minutes or until it bubbles. NOTE: I use the "Hint of Lime Tostitos". You can use plain.
- 6. While casserole is baking toss cheese and remaining 1 Tbsp of cilantro. After casserole has baked for 30 minutes; remove cover and sprinkle cheese over top; bake 3 minutes uncovered or until cheese melts.
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Md Korim ahmead
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect comfort food for a cold winter night.
Janet Aseiduaa
[email protected]This is one of my favorite recipes! It's so easy to make and it's always a hit with my family and friends.
Sayed fakhar Fakhar
[email protected]This casserole is the perfect dish to serve at a party. It's easy to make ahead of time and it always gets rave reviews.
neethirajah manju
[email protected]I love the versatility of this recipe. You can add or omit ingredients to suit your own taste.
The Automatic Malek
[email protected]This casserole is a great make-ahead meal. I usually make it on the weekend and then reheat it during the week.
Jarryn Houston
[email protected]I used a rotisserie chicken in this recipe and it saved me a lot of time. The casserole was still just as delicious.
Wahidullah Afghan
[email protected]I added a can of black beans to this recipe and it turned out great! The black beans added a nice protein boost.
Christy Ang
[email protected]I'm not a big fan of spicy food, so I omitted the chili powder from this recipe. It was still delicious!
Evie Payne
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll love the cheesy sauce and the hidden vegetables.
Fergie Carol
[email protected]I love the bright and colorful vegetables in this casserole. They add so much flavor and texture.
Kyuu Btaou
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make this casserole during the week.
Spencer Wesley
[email protected]This casserole is the perfect comfort food. It's cheesy, creamy, and flavorful. I love serving it on a cold winter night.
Abood Zanتمdaqi
[email protected]I'm always looking for new ways to use my slow cooker. This recipe was perfect! I just threw all the ingredients in the slow cooker and let it cook all day. Dinner was ready when I got home from work.
Md Bashir
[email protected]I'm a vegetarian, so I substituted the chicken with tofu. It turned out great! The tofu absorbed all the delicious flavors of the sauce.
Pinda Wale
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Renny Mthembosi
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy cheese topping.
Megan Andrews
[email protected]This recipe is a keeper! It's easy to follow and the casserole always turns out delicious. I like to serve it with a side of rice and beans.
Zian ulabidin
[email protected]I'm not usually a fan of casseroles, but this one changed my mind. It was so flavorful and cheesy. I loved the addition of the corn and black beans.
Katusiime Grace
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.