SOUTH OF THE BORDER CHEESE DIP

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super easy and delicious. great game day dip !!

Provided by Melissa Hampton

Categories     Other Snacks

Time 40m

Number Of Ingredients 3

1 lb ground beef
1 box velveta cheese product, larger box
1 jar(s) black bean and corn salsa, any brand

Steps:

  • 1. First, brown ground beef and drain. Dump into dutch oven or crock pot on low.
  • 2. Second, cut up cheese product into small squares and dump onto beef.
  • 3. Third, dump in salsa. Stir occasionally so cheese doesn't stick to sides of pot. Once cheese is melted through and creamy, you are ready to enjoy. So DELICIOUS !! Serve with tortilla chips or any other type of chip or vegetable your crowd will enjoy.

Rashid Zardari
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This is the best cheese dip I've ever had. It's so cheesy and flavorful.


Aziz Razak
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I highly recommend this cheese dip recipe. It's easy to make, delicious, and always a crowd-pleaser.


Annet Nelima
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This cheese dip is the perfect appetizer for any party or gathering.


Maryam Tarek 2
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I love that this cheese dip can be made ahead of time. It makes it so easy to entertain guests.


Javid Sohan
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This cheese dip is a staple at our family gatherings. It's always a hit with both kids and adults.


Airborne Legend
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I've tried many cheese dip recipes, but this one is by far the best. It's so easy to make and always turns out perfect.


Jonathan Johannes
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This cheese dip is the perfect comfort food. It's warm, cheesy, and just what I need on a cold day.


Tammy Hopkinson
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I love the flavor of this cheese dip. It's cheesy, spicy, and just the right amount of tangy.


Ben French
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This cheese dip is easy to make and is always a hit with my family and friends.


Mollie Speakman
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I've made this cheese dip several times and it's always a crowd-pleaser.


Naibudin Afghan
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This cheese dip is the perfect party food. It's cheesy, gooey, and everyone loves it.


Rashid Malik
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I love that this cheese dip can be made in the slow cooker. It's so convenient and I can just set it and forget it.


vladana ilic
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This cheese dip is a hit at every party I bring it to. It's so easy to make and always disappears quickly.


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