SOUTH-OF-THE-BORDER CAPRESE SALAD
Steps:
- In a blender, combine the first six ingredients. While processing, gradually add oil in a steady stream. Arrange greens on a serving platter; top with tomatoes. Sprinkle with cheese, salt and pepper. Just before serving, drizzle salad with 1/2 cup dressing; garnish with cilantro leaves. Refrigerate leftover dressing. Yield: 6 servings (1 cup dressing).
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Omar Abdelsalam
[email protected]This salad was a bit too spicy for my taste, but I still enjoyed it. I think I would use less chili powder next time.
Mercy Mcy
[email protected]This salad was delicious! I loved the combination of avocado and tomatoes, and the dressing was perfect. I will definitely be making this again.
Raouf Abdullah
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved the unique flavors and the beautiful presentation.
Md Lipon
[email protected]This salad was a great way to use up some leftover vegetables. It was quick and easy to make, and the flavors were delicious.
Apu 2
[email protected]I thought this salad was just okay. The flavors were a bit too strong for my taste.
mental mental
[email protected]This salad was easy to make and very flavorful. I will definitely be making it again.
RAFIQUL ISLAM
[email protected]I wasn't sure about the combination of flavors in this salad, but I decided to try it anyway. I'm glad I did! It was delicious.
AHSAN ARAIN 786
[email protected]This salad was a bit too sour for my taste. I think I would use less lime juice next time.
aditto Saha
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the unique flavors and the portability of the individual servings.
Saima Tasnim
[email protected]This salad was a great way to use up some leftover chicken. It was quick and easy to make, and the flavors were delicious.
Husnain Nazir
[email protected]I'm not a big fan of avocado, but I decided to try this salad anyway. I was pleasantly surprised! The avocado added a creamy texture and richness to the salad that I really enjoyed.
Orshi Noor
[email protected]I thought this salad was just okay. The flavors were a bit bland for my taste.
frank raj
[email protected]This salad was a bit too spicy for my taste, but I still enjoyed it. I think I would use less chili powder next time.
Azizullah Salamzada
[email protected]I wasn't sure what to expect with this salad, but I was pleasantly surprised. It was delicious! The flavors all worked well together and the dressing was perfect.
Phae Muffley
[email protected]This salad was easy to make and very flavorful. I especially liked the addition of the avocado. I will definitely be making this again.
Amir Hossen
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved the unique flavors and the beautiful presentation.
Israr shoro Abrar shoro
[email protected]This salad was delicious! I loved the combination of avocado and tomatoes, and the dressing was perfect. I will definitely be making this again.
Cherry Simon
[email protected]I followed the recipe exactly and it turned out great! The salad was light and refreshing, and the dressing was flavorful. I would definitely recommend this recipe.
Suman Shah
[email protected]This salad was a hit at my party! The combination of flavors was amazing, and the presentation was beautiful. I will definitely be making this again.