SOUTH INDIAN PEPPER CRAB
Steps:
- Grind pepper and fennel seads. Slice the onions with medium thickness. Chop garlic. Heat pan with olive oil. Saute garlic. Add onions and saute until it lighly browns. Add the pepper/fennel mix. Make chiffonade of curry leaves and add , if you are using them. Saute for two more minutes. Add crab pieces. Stir for 5 minutes. Add salt to taste. Keep on low temperature for 30 - 40 minutes until onions form a think gravy. Stir in the cilantro and serve with crusty bread or rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
aziemcou
[email protected]This is the best crab recipe I've ever tried. The crab was cooked perfectly and the sauce was delicious. I highly recommend this recipe!
Najaf Adeel
[email protected]This dish is amazing! The crab was cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again for my friends and family.
Nuralam sk
[email protected]I've made this recipe several times and it's always a hit. The crab is always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
fi monnan
[email protected]This is one of my favorite ways to cook crab. The sauce is so flavorful and the crab is always cooked perfectly. I love serving this dish with steamed rice and vegetables.
George Pottinger
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab was cooked perfectly and the sauce was flavorful and spicy. I would definitely recommend this recipe to anyone who loves seafood.
Hajara Suleiman
[email protected]This dish is so flavorful and delicious. The crab was cooked perfectly and the sauce was amazing. I served it with steamed rice and vegetables and it was a perfect meal.
Amirwali himat
[email protected]I love how easy this recipe is to make. The ingredients are simple and I was able to find everything I needed at my local grocery store. The crab turned out amazing and I will definitely be making this again.
Thobeka Ngcobo
[email protected]This is one of the best crab recipes I've ever tried. The crab was cooked perfectly and the sauce was delicious. I highly recommend this recipe!
SUSHAN Gaming
[email protected]I followed the recipe exactly and the crab turned out great! The sauce was a little too spicy for me, but my husband loved it. I will definitely be making this again, but I'll use less chili peppers next time.
Syed Ali kazmi Azadari Network
[email protected]This dish was amazing! The crab was cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again for my friends and family.
Shahazib khan Shahazib khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The crab was cooked perfectly and the sauce was delicious. I will definitely be making this again.
33news karachi
[email protected]This is one of my favorite seafood recipes. The crab is always succulent and the sauce is so flavorful. I love serving this dish with steamed rice and vegetables.
Isaac Fabian
[email protected]I'm not usually a fan of spicy food, but this dish was the perfect amount of heat. The flavors were well-balanced and the crab was cooked to perfection.
Audel
[email protected]I love how easy this recipe is to follow. The ingredients are simple and I was able to find everything I needed at my local grocery store. The crab turned out amazing!
Mellisa Moyo
[email protected]This South Indian pepper crab was a hit at our last party! The crab was cooked perfectly and the sauce was flavorful and spicy. We will definitely be making this again.