SOUTH BEACH DIET TIRAMISU
Make and share this South Beach Diet Tiramisu recipe from Food.com.
Provided by Kellys Kravings
Categories Dessert
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat the oven to 350°F
- Lightly coat an 8x8 baking pan with cooking spray.
- In a large bowl, with an electric mixer at high speed, beat egg whites, cream of tartar, and salt until soft peaks form, about 5 minutes. Add 1/2 tsp of the vanilla and beat to combine. Add 1/3 cup of the sugar substitute and beat until stiff peaks form. Sift 2 TB of the flour over beaten egg whites and gently fold to incorporate. Repeat twice with remaining flour until all the flour is incorporated.
- Pour batter into the pan and gently smooth the top. Bake, turning once halfway through, until cake is golden and a tester inserted into the center comes out clean, about 20 minutes. Cool completely.
- In a small bowl, combine ricotta, whipped topping, remaining 2 tsp sugar substitute, and remaining 1/4 tsp vanilla. Cut cake in half vertically down the middle to make two 4x8 pieces. Place the halves on a flat work surface. Drizzle 2 TB of the espresso onto each half.
- Spread half of the ricotta mixture onto one of the cake halves and dust with half of the cocoa powder. Top with remaining cake half; spread the top with remaining ricotta mixture and dust with remaining cocoa powder. Using a serrated knife, gently cut cake crosswise into 4 slices. Eat & Enjoy!
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Chinenye Joy
[email protected]Overall, this was a good recipe. I would definitely make it again, but I might make a few changes next time.
Aliza Shaikh
[email protected]I made this tiramisu for my husband's birthday and he loved it! He said it was the best tiramisu he's ever had.
AK khan
[email protected]This recipe was a bit too complicated for me. I think I would have preferred a simpler version.
Muyiwa Mesagan
[email protected]This tiramisu was a bit too rich for my taste, but it was still good. I think I would have liked it better if I had used less mascarpone cheese.
Biplob Ray
[email protected]I wasn't sure what to expect from a South Beach Diet tiramisu, but I was pleasantly surprised! It was light and fluffy, with just the right amount of sweetness. I would definitely make it again.
waleed adel
[email protected]This tiramisu was easy to make and turned out great! The flavors were perfect and it was a hit with my family. I'll definitely be making it again.
Md Tarak
[email protected]I love tiramisu, but I'm always looking for healthier versions. This recipe fit the bill perfectly! It was delicious and satisfying, and I didn't feel guilty about eating it.
Okoli Chinedu
[email protected]I made this tiramisu for a party and it was a hit! Everyone loved it, even the people who aren't on the South Beach Diet. It's a great dessert for any occasion.
MD AZIJUL
[email protected]This tiramisu was a bit too sweet for my taste, but overall it was a good dessert. I liked the texture and the flavors were well-balanced.
Willem Erwee
[email protected]I was skeptical about trying a South Beach Diet tiramisu, but I was pleasantly surprised! It was delicious and satisfying, and I didn't feel like I was missing out on anything by eating a healthier dessert.
Ssgor Khan
[email protected]This recipe was easy to follow and the tiramisu turned out great! I loved the combination of flavors and textures. It was a perfect dessert for a special occasion.
Tahira Nasir
[email protected]I'm not usually a fan of diet desserts, but this tiramisu was surprisingly good! It was light and fluffy, with just the right amount of sweetness. I would definitely make it again.
Bethany Rayas
[email protected]This South Beach Diet Tiramisu was a delightful treat! The flavors were perfectly balanced, and the texture was light and fluffy. I especially appreciated the use of almond flour and coconut milk, which made this dessert a healthier option without sa