SOURDOUGH STARTER ( NO YEAST KIND)
This starter recipe was developed by a bakers school and it has worked very well for me. This uses skim milk because the homogenization/pasturization process not only blends the butter fat in but retards the normal souring process of milk, so milk will not sour first before going rotten, but goes straight to rotten in a little longer period of time. So please stick with skim milk in this recipe.(1 cup flour+ 1 cup milk= 1 cup starter)Cooking time is maturing/ripening time.
Provided by bshemyshua
Categories Grains
Time P10DT3m
Yield 1 cup batch, 1 serving(s)
Number Of Ingredients 2
Steps:
- Take 1 cup skim milk, cover with a fabric cloth to keep dust out and set aside on the kitchen counter for 2 days until it smells sour.
- Then add 1 cup flour, stir mixture until blended and cover again. With in 2 days this mix will make bubbles and have a spongy look.
- If liquid has separated, stir it back into.
- mixture.
- If no bubbles show by the 5th day after putting out milk, throw out and start over.
- If you want to double the starter at this point you can add an additional 1 cup milk and 1 cup plain flour to the starter, then stir and set aside, loosely covered for a few more hours.
- Then refridgerate. You can bake bread with this at this point, but if a good sourdough flavor is desired, allow to mature in the refridgerator for another week.
- Can be used with my recipe for sour dough bread or any sour dough bread recipe.
- I would also like to mention that I have frozen this starter for as long as six months with good results and no need to feed it. Simply pour 1 cup of starter into a zip lock freezer bag and freeze. To use place on kitchen counter for a day to thaw and either use immediately or leave to foam for a few more hours.
Nutrition Facts : Calories 555.9, Fat 1.8, SaturatedFat 0.6, Cholesterol 4.9, Sodium 147.6, Carbohydrate 109.1, Fiber 3.4, Sugar 0.3, Protein 22.6
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Eve Sis
[email protected]This recipe is a game-changer. I've been trying to make sourdough bread for years, but I could never get my starter to work. This recipe finally did the trick.
Md Azizul Hakim
[email protected]I've been using this recipe for years and it never disappoints. My starter is always active and healthy, and I've never had any problems with it.
Usuf Muhammad Sani
[email protected]This is the best sourdough starter recipe I've ever used. It's so easy to follow and the results are amazing.
Clark Roth
[email protected]I'm so glad I found this recipe. I've been wanting to try sourdough bread for a long time, but I was always afraid of failing. This recipe gave me the confidence to try it, and I'm so glad I did.
superagentt007
[email protected]This recipe is amazing! I've never been able to make sourdough bread before, but this recipe made it so easy.
Praise Manuel
[email protected]I've been using this recipe for a few months now and I'm really happy with the results. My starter is very active and I've been able to make some really delicious bread with it.
Calisha Dinnah
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Phoebe Devereaux
[email protected]I'm so glad I found this recipe. I've been wanting to make my own sourdough bread for a long time, but I was always intimidated by the process. This recipe made it so easy.
lil yadi
[email protected]This recipe is a game-changer. I've been trying to make sourdough bread for years, but I could never get my starter to work. This recipe finally did the trick.
Siphamandla Nicholas
[email protected]I've been using this recipe for years and it never disappoints. My starter is always active and healthy, and I've never had any problems with it.
Backstraps nFins
[email protected]This is the best sourdough starter recipe I've ever used. It's so easy to follow and the results are amazing.
Lavet Prater
[email protected]I'm so glad I found this recipe. I've been wanting to try sourdough bread for a long time, but I was always afraid of failing. This recipe gave me the confidence to try it, and I'm so glad I did.
m umar
[email protected]This recipe is amazing! I've never been able to make sourdough bread before, but this recipe made it so easy.
Raul Rios
[email protected]I've been using this recipe for a few months now and I'm really happy with the results. My starter is very active and I've been able to make some really delicious bread with it.
Sergb
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Bhagabati Kasey
[email protected]I'm so glad I found this recipe. I've been wanting to make my own sourdough bread for years, but I was always intimidated by the process. This recipe made it so easy.
Alpana gc
[email protected]This recipe is a lifesaver! I've tried so many other recipes and they've all failed. But this one worked like a charm.
Pride Hlomai Hlomai
[email protected]I've been using this recipe for years and it never fails me. My starter is always healthy and active, and I've never had any problems with it.
Tizzi Nize
[email protected]This is the best sourdough starter recipe I've tried! It's so easy to follow and the results are amazing. My starter is now bubbling and active, and I can't wait to use it to make some delicious bread.