SOURDOUGH CROUTONS
These crisp, buttery croutons are good on salads, soups or just as a snack. Toss the croutons in a salad or garnish a bowl of soup with them.
Provided by DebbyJean
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 30m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Combine melted butter, Italian seasoning, olive oil, and kosher salt in a large bowl; add bread cubes and toss to coat. Sprinkle Parmesan cheese over the bread cubes; toss to coat. Spread onto a baking sheet.
- Bake in preheated oven, stirring occasionally, until lightly browned, about 20 minutes.
Nutrition Facts : Calories 63.2 calories, Carbohydrate 5.4 g, Cholesterol 10.4 mg, Fat 4.2 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 2.5 g, Sodium 122.2 mg, Sugar 0.3 g
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MUTONYI MARGARET
[email protected]I love the flavor of these croutons. They're so flavorful and they add a great crunch to salads.
Aleem Gazi
[email protected]These croutons are delicious! I used them on a salad and they were the perfect addition. They were crispy and flavorful, and they really took the salad to the next level.
Edgar Allan Dro
[email protected]I've made these croutons several times and they're always a hit. They're so easy to make and they taste great.
Theresa Ward
[email protected]These croutons are a great way to add some extra flavor and crunch to your salads.
Krishnamoorthy Prashanth
[email protected]I love the flavor of these croutons. They're so flavorful and they add a great crunch to salads.
Sher Lyn
[email protected]These croutons are delicious! I used them on a salad and they were the perfect addition. They were crispy and flavorful, and they really took the salad to the next level.
Md khademul Islam
[email protected]I've made these croutons several times and they're always a hit. They're so easy to make and they taste great.
Victor Ekanem
[email protected]These croutons are a great way to add some extra flavor and crunch to your salads.
Ricky Don
[email protected]I love the flavor of these croutons. They're so flavorful and they add a great crunch to salads.
Mark H
[email protected]These croutons are delicious! I used them on a salad and they were the perfect addition. They were crispy and flavorful, and they really took the salad to the next level.
Osaghae Angela
[email protected]I've made these croutons several times and they're always a hit. They're so easy to make and they taste great.
Malikishaq Malikishaq
[email protected]These croutons are a great way to use up stale bread. They're also a healthier alternative to store- bought croutons.
Ssenyondo Joseph
[email protected]I love these croutons! They're so easy to make and they taste great. I've used them on salads, soups, and even as a snack. They're always a hit.
Arsala Khan
[email protected]These croutons are amazing! I used them on a salad and they were the perfect addition. They were crispy and flavorful, and they really took the salad to the next level.