SOURDOUGH CINNAMON PECAN COFFEE CAKE
This recipe is used in the Ellsworth High School Foods class. It is scrumptious, and all the students devour it!
Provided by Hally Waltz
Categories Breads
Time 58m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- --------SourdoughStarter----------.
- Mix ingredients in plastic or glass container.
- Cover loosely.
- Leave at room temperature.
- for 3-5 days, stirring twice daily.
- Bubbles should form on the surface, and it should smell sour.
- At this point, refrigerate.
- Mixture may separate, so stir before using.
- ---------Topping-----------.
- Combine all ingredients and set aside.
- ---------Cake----------.
- Preheat oven to 325 degrees.
- Grease a 9x13" pan or an angel food cake pan.
- Cream butter and sugar.
- Mix in eggs, sourdough starter, milk, flour, soda, baking powder, salt, and vanilla.
- Mix until light, about 3 minutes.
- Pour half of the batter into pan& spread evenly.
- Sprinkle with half of the topping.
- Pour remaining batter in pan, and sprinkle with remaining topping.
- Bake for 30 minutes, or until toothpick inserted comes out clean.
- For angel food cake pan, let cool for 10 minutes, then remove.
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A G
[email protected]I made this coffee cake for my family and they loved it! It was easy to make and turned out so moist and flavorful.
Elegushi Aminat
[email protected]This coffee cake is so moist and flavorful. The sourdough flavor is subtle, but it adds a nice depth of flavor. The cinnamon and pecans are the perfect complement to the coffee cake.
Parveizkhan Khan
[email protected]I've made this coffee cake several times now and it always turns out perfect. It's a great recipe to have on hand for a quick and easy breakfast or dessert.
Nezam Hossain
[email protected]This coffee cake is a great way to use up leftover sourdough starter. It's easy to make and it turns out so delicious.
Sajjad Hussan
[email protected]I made this coffee cake for my friends and they raved about it! It was the perfect dessert to serve with coffee or tea.
Ayomide Adedeji
[email protected]This coffee cake is so easy to make and it turns out so moist and flavorful. I love the combination of sourdough, cinnamon, and pecans.
Johannes Husselman
[email protected]I'm not usually a fan of coffee cake, but this one is amazing! The sourdough flavor is subtle, but it adds a nice depth of flavor. The cinnamon and pecans are the perfect complement to the coffee cake.
Ariance_love1 Ari
[email protected]This coffee cake is the perfect way to start your day! It's moist, flavorful, and has just the right amount of sweetness.
Kayz Nash
[email protected]I made this coffee cake for my family and they loved it! It was easy to make and turned out so moist and flavorful.
Sodaif Jan
[email protected]This coffee cake is so moist and flavorful. The sourdough flavor is subtle, but it adds a nice depth of flavor. The cinnamon and pecans are the perfect complement to the coffee cake.
Joseph Sanders
[email protected]I've made this coffee cake several times now and it always turns out perfect. It's a great recipe to have on hand for a quick and easy breakfast or dessert.
Riyan awan Awan
[email protected]This coffee cake is a great way to use up leftover sourdough starter. It's easy to make and it turns out so delicious.
Mansoor 99
[email protected]I made this coffee cake for my friends and they raved about it! It was the perfect dessert to serve with coffee or tea.
Cabangile Naledi
[email protected]This coffee cake is so easy to make and it turns out so moist and flavorful. I love the combination of sourdough, cinnamon, and pecans.
Md imran ali shuvo
[email protected]I'm not usually a fan of coffee cake, but this one is amazing! The sourdough flavor is subtle, but it adds a nice depth of flavor. The cinnamon and pecans are the perfect complement to the coffee cake.
Kyjah KpowAk47
[email protected]This coffee cake is the perfect way to start your day! It's moist, flavorful, and has just the right amount of sweetness.
abdulbarMirza 09
[email protected]I made this coffee cake for my family and they loved it! It was easy to make and turned out so moist and flavorful.
Abdall Xasan
[email protected]This coffee cake was delicious! The sourdough flavor was subtle, but it added a nice depth of flavor. The cinnamon and pecans were the perfect complement to the coffee cake. I will definitely be making this again.