SOUR GREEN BEANS
Make and share this Sour Green Beans recipe from Food.com.
Provided by bsmorrow4
Categories Beans
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil green beans until done.
- Drain off water.
- Brown bacon until crisp and crumble it.
- Place it in grease.
- add 1/2 cup of flour into the bacon and grease.
- mix together until moist.
- add 1 1/2 cup vinegar.
- add 1/2 cup water.
- add 1/3 cup sugar.
- Taste to make sure it is seasoned right. You may have.
- to add more vinegar or sugar.
- Pour over the cooked green beans and enjoy.
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Latif Bhatti
[email protected]These beans are a great way to add some brightness to your next meal.
kader umar
[email protected]I highly recommend this recipe to anyone who loves sour green beans.
Elijah DeJesus
[email protected]These green beans are the perfect addition to any summer cookout.
Mjatt Kpt01
[email protected]I love how versatile this recipe is. You can easily adjust the amount of vinegar and sugar to suit your own taste.
Atiq Ullah
[email protected]This is a great recipe for a quick and easy side dish.
corinth wilson
[email protected]I've never been a big fan of green beans, but this recipe changed my mind. They're so flavorful and addictive.
Khabbab Islam
[email protected]These beans are so easy to make and they're always a hit with my family.
Thalia Esperanza Jimenez
[email protected]I love the way the vinegar and sugar balance each other out in this recipe. It's the perfect combination of sweet and sour.
Ra swell
[email protected]These green beans are the perfect side dish for any occasion.
Bamiko Abebe
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The beans were delicious and the sour flavor was just right.
Amy Holder
[email protected]These sour green beans are a great way to add some excitement to your next meal.
Francis Gaspar
[email protected]I love the tangy flavor of these green beans. They're perfect for a summer cookout.
Nora Abasi
[email protected]This is my go-to recipe for green beans. They're always a crowd-pleaser.
naik raza
[email protected]I've been making this recipe for years and it never disappoints. The beans always turn out perfectly sour and tangy.
Jack Depp
[email protected]These sour green beans were a hit at my last potluck! They were so easy to make and everyone loved the unique flavor.