Provided by polledl
Number Of Ingredients 9
Steps:
- 1Dissolve yeast in lukewarm water in a small bowl. 2 Combine flour and salt in a large bowl and mix well. Cut in butter until mixture is crumbly. Stir in yeast mixture, sour cream, eggs and vanilla extract. Chill, covered, for 2 hours. 3 Divide dough in half. Roll each half into a 12 × 10-inch rectangle on a work surface. Sprinkle both sides of each rectangle with one-eighth of the granulated sugar. Fold each rectangle into a 10 × 4-inch rectangle. 4 Repeat the process (rolling the dough, sprinkling with sugar and folding in thirds) three times, using remaining sugar. 5 Preheat the oven to 350ºF. Lightly grease baking sheets. 6 Cut each rectangle into 12 (4-inch-long) strips. Shape into twists. Arrange on prepared baking sheets. Bake until lightly browned, about 20 to 25 minutes. Transfer to wire racks to cool.
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Emily DeShazer
[email protected]I'm allergic to sour cream, so I can't try these twists.
Neels Joubert
[email protected]I'm not a big fan of sour cream, so I'm not sure if I'll like these twists.
Erick Contreras
[email protected]These sour cream twists look a bit complicated to make.
dilsara Thapa
[email protected]I'm not sure how these sour cream twists will turn out, but I'm excited to give them a try.
Kofi Watapp
[email protected]These sour cream twists sound delicious! I can't wait to try them.
Lal M
[email protected]I'm always looking for new and easy appetizer recipes, and these sour cream twists fit the bill perfectly.
oliyara khan
[email protected]These sour cream twists are the perfect party food. They're easy to make, portable, and everyone loves them.
Ghji Fhj
[email protected]I was a bit skeptical about how these sour cream twists would turn out, but I was pleasantly surprised. They were so good!
Juliet Washika
[email protected]I followed the recipe exactly and the sour cream twists turned out perfectly. They were golden brown and crispy on the outside, and soft and fluffy on the inside.
Hlayisani prince Mahlaule
[email protected]These sour cream twists are so delicious and addictive! I can't stop eating them.
Solo
[email protected]I've made these sour cream twists several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Little Miss Libby
[email protected]These sour cream twists were a hit at my party! They were so easy to make and everyone loved them.